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Using for the first time
Set the correct boiling point for
water
Before cooking food for the first time,
you must set the boiling point for water,
as this varies depending on the altitude
the appliance is located at. This pro-
cedure also flushes out the waterways.
This procedure must be carried out
to ensure efficient functioning of your
appliance.
Only use cold mains tap water
(less than 20 °C). Never use distilled
or mineral water or other liquids.
Remove the water container and fill it
up to the maximum marker.
Push the water container into the ap-
pliance until it connects.
Run the Steam cooking pro-
gramme at 100 °C for 15 minutes.
Proceed as described in "Operation:
Steam cooking".
Set the correct boiling point for water
following a house move
If you move house, the appliance will
need to be re-set for the new altitude if
this differs from the old one by 300 m or
more. To do this, descale the appliance
(see "Cleaning and care / Maintenance /
Descaling").
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