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Beko Manuals
Microwave Oven
MOC 20100
Beko MOC 20100 Manuals
Manuals and User Guides for Beko MOC 20100. We have
2
Beko MOC 20100 manuals available for free PDF download: User Manual
Beko MOC 20100 User Manual (24 pages)
Brand:
Beko
| Category:
Microwave Oven
| Size: 0.89 MB
Table of Contents
Table of Contents
3
Important Safety and Environmental Instructions
4
General Safety
4
Electrical Safety
6
Product Safety
7
Intended Use
8
Children's Safety
8
Compliance with the WEEE Directive and Disposing of the Waste Product
10
Compliance with Rohs Directive
10
Package Information
10
Plug Wiring
10
Technical Specifications of the Product
11
Description of the Product
12
Control Panel
12
Power Setting
12
Accessories
13
Glass Plate
13
Rotating Base
13
Microwave Oven Cookware
13
Metal Cookware - Foils
13
Glass Cookware
13
Plastic Cookware - Bags
13
Paper
13
Wooden or Wicker Cookware
13
Operating Your Product
14
Placing the Food
14
Useful Suggestions
14
To Defrost
14
Amount of Food
14
Moisture Content
14
Condensation
14
Sugar
14
Reducing the Pressure in Foods
15
Mixing and Turning the Food During Cooking
15
Different Cooking Times
15
Resting Time
15
Operating Your Oven
15
Cooking Table
16
Cooking Table
17
Defrosting
18
Defrosting Table
18
Heating Table
19
Heating
19
Cleaning and Care
20
Outer Surfaces
20
Inner Surfaces
20
For Transportation
20
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Beko MOC 20100 User Manual (21 pages)
Brand:
Beko
| Category:
Microwave Oven
| Size: 1 MB
Table of Contents
Microwave Oven
1
Table of Contents
3
1 Important Safety and Environmental Instructions
4
Important Safety Instructions Read Carefully and Keep for Future Reference
4
General Safety
4
Electrical Safety
6
Product Safety
7
Intended Use
8
Children's Safety
8
Compliance with the WEEE Directive and Disposal of Waste Products
10
Package Information
10
2 Technical Specifications of the Product
11
3 Description of the Product
12
Control Panel
12
Power Setting
12
Accessories
13
Roller Glass Tray
13
Roller Support
13
Advantages of the Microwave Oven
13
Theory of Microwave Cooking
13
Microwave Cooking Vessels
14
Metal Vessels - Foils
14
Glass Vessels
14
Plastic Vessels - Bags
14
Paper
14
Wooden or Wicker Vessels
14
4 Operating Your Product
15
Placing the Food
15
Little Suggestions
15
To Defrost
15
Amount of Food
15
Moisture Content
15
Condensation
15
Sugar
15
Reducing the Pressure in Foods
16
Mixing and Turning the Food During Cooking
16
Different Cooking Times
16
Waiting Time
16
Operating Your Oven
16
Cooking Table
17
Cooking Table
18
Defrosting
19
Defrosting Table
19
Heating Table
20
Heating
20
5 Cleaning and Care
21
Outer Surfaces
21
Inner Surfaces
21
For Transportation
21
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