• Always be careful when you move the appliance be- • Do not pull the mains cable to disconnect the appli- cause it is heavy. Always wear safety gloves. ance. Always pull the mains plug. • Do not pull the appliance by the handle. www.zanussi.com...
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– Do not put aluminium foil directly on the bottom of • Disconnect the appliance from the mains supply. the appliance. • Cut off the mains cable and discard it. – do not put water directly into the hot appliance. www.zanussi.com...
Time of Day function flashes. Press the + or - button to set the correct time. You must not set the Duration or End function at the same time. www.zanussi.com...
To light up the oven interior. Top Heat Tor brown bread, cakes and pastries and for bakes. Conventional Cooking To bake and roast on one level Dual Circuit Grill To grill flat food items in large quantities. To make toast. www.zanussi.com...
To grill flat food in large quantities and to toast. To roast larger joints of meat or poultry on one level. Also to gratinate and Thermal Grilling brown. Clock functions Electronic programmer Function indicators Time display Button + Selection button Button - www.zanussi.com...
Push the slide-in accessories between the guide- bars of one of the oven levels. The deep roasting pan and the oven shelf have dou- ble side edges. These edges and the shape of the guide-bars causes the anti-tilt safety for the oven accesso- ries. www.zanussi.com...
If this occurs, do not change the Baking temperature setting. The differences equalize during the baking procedure. General instructions • Your new oven may bake or roast differently to the ap- pliance you had before. Adapt your usual settings Tips on baking www.zanussi.com...
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160 - 180 see Roasting Chart Baking Temperature Approx Cook Time Food Shelf Position [°C] (mins) Biscuits 180 - 190 10 - 20 Bread 200- 220 30 - 35 Cakes: - Small & Queen 170 - 180 18 - 25 www.zanussi.com...
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20-35 minutes per ½ kg (1lb) and 160 - 180 20-35 minutes over Pork/ Veal/ Ham 30-40 minutes per ½ kg (1lb) and 160 - 180 30-40 minutes over Chicken 15-20 minutes per ½ kg (1lb) and 20 160 - 180 minutes over www.zanussi.com...
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190 - 200 0:05 - 0:06 - rare thickness - medium per cm of 180 - 190 0:06 - 0:08 thickness - well done per cm of 170 - 180 0:08 - 0:10 thickness 1) Pre-heat oven Pork www.zanussi.com...
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• Put the oven shelf in the first shelf level from the bot- tom. • Put the food out of the packaging and set it on a plate on the oven shelf. • Do not cover with a plate or bowl. This can extend the time to defrost very much. www.zanussi.com...
Clean the oven cavity with a soft and damp sponge. Caution! Do not attempt to clean catalytic surfaces with oven sprays, abrasive cleaners, soap or other cleaning agents. This may damage the catalytic surface. Discolouration of the catalytic surface has no effect on catalytic properties. www.zanussi.com...
Important! Use the same oven lamp type. Install the glass cover. Pull the door trim to the front to remove it. What to do if… Warning! Refer to "Safety information" chapter. www.zanussi.com...
We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... Installation Warning! Refer to "Safety information" chapter. Important! The built-in unit must meet the stability requirements of DIN 68930. www.zanussi.com...
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600 min 550 min 2000 min 907 min 560 min 570 max 300 min www.zanussi.com...
Exclusions • Appliance has been used for normal domestic purpo- ses only, in accordance with manufacturer's instruc- • Damage, calls resulting from transport, improper use, tions. neglect, light bulbs, removable parts of glass, plastic. www.zanussi.com...
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08445 611 611 Force Centre: 08445 616 616(Call will be routed to Serv- ice Force Centre covering your postcode area). For ad- dress of local Service Force Centre and further informa- Zanussi-Elec- 08445 612 612 tion, please visit: www.serviceforce.co.uk Before calling trolux out an engineer, please ensure you have read the details under the heading "What to do if...".