Blanching - Miele KM 402 Operating Instructions Manual

^ Set the frying temperature required
(see chart) and wait until the temper-
ature indicator light goes out for the
first time. The oil has now reached
the set temperature.
^ Place the frying basket containing the
food to be fried into the hot oil.
If the oil froths a lot, remove the bas-
ket briefly from the reservoir and then
slowly immerse it into the hot oil
again.
^ When the food is ready, remove the
basket from the hot oil, shake it a little
to remove excess oil and then hang
the basket on the hanging support.
Do not leave the food suspended over
the reservoir for too long as the steam
from the oil can cause the food to lose
its crispness. Finally, place the food on
some paper towel to blot up any excess
oil.
Ensure that you do not touch the hot
oil / fat. Protect your hands in partic-
ular by wearing oven gloves.
It is also possible to use this appliance
for blanching vegetables by using wa-
ter instead of oil or fat.
15