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GE JTP13 Use And Care Manual

Built-in electric
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Built-In Electric Oven
_
Safety instructions
....................
3, 4
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Problem
Solver
....................... 25, 26
Thermostat Adjustment-
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14
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More questions ?..,call
GE Answer Center" 800.626.2000
Consumer
Services
.................. 27
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Appliance Registration ................................. 2
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Important Phone Numbers ....................... 27
Model and Serial Number Location .......... 2
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{!_:' Removal of Packaging Tape ........................ 2
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Care and Cleaning ....................
23, 24
Broiler Pan and Rack .................................. 2 3
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_ Lift-Off Oven Door ....................................... 24
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Self-Cleaning Instructions .................19-22
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Shelves ...........................................................
23
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GE Appliances
Models:
JTPI3
JTPI4
164D2966POIO- 1

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Summary of Contents for GE JTP13

  • Page 1 Solver ....... 25, 26 Thermostat Adjustment- Do It}%Hmlf_ ..........t,?t ........ , ..More questions ?..,call GE Answer Center" 800.626.2000 Consumer Services ....27 _i@:ili:!i!_ii!:ii!iiii:i_ii:_:il;S%:_: Appliance Registration ......... 2 ;ii:H<:iqi$i31i%i:i:i:P: ::i!iii!!i@iiii_iil;i:i!iiiiii_;ii!:!iiiili:ii!_!i!;!ii: Important Phone Numbers ....... 27 Model and Serial Number Location ..2 i_ii_i:i;ii_i!iiii_:i!i;!iiii_ii_iiiiiiiii:i;ii...
  • Page 2 If you don't understand something or need more help, oven. Before sending in this card, please write these write (include your phone number): numbers here: Consumer Affairs GE Appliances Model Number Appliance Park Louisville, KY 40225 Serial Number How to Remove Packaging...
  • Page 3 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. IMPORTANT SAFETY NOTICE • Never leave the oven door open when you are not watching the oven. • The California Safe Drinking Water and Toxic Enforcement Act requires the Governor Always keep combustible wall covering, curtains or drapes a safe distance from your oven.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS (continued) • Do not touch the heating elements or the ° Do not leave paper products, cooking, utensils or food in the oven when not m use. interiorsurface of the oven. These surfaces may be hot enoughto burn even though they are dark •...
  • Page 5 FEATURES OF YOUR OVEN JTP13 JTP14 Explained Explained Feature Index on page Feature Index on page 8 Lift-Off Oven Door 1 Oven Control, Clock and Timer with Broil Stop position 2 Oven Light Switch Easily removed for oven cleaning. Lets you turn interior oven...
  • Page 6 FEATURES OVEN OF YOUR CONTROL TII_ CLOCK STOP 1. BAKE. Press this pad to select the bake function. 10. CLOCK. To set clock, first press the CLOCK pad. Then press the INCREASE or DECREASE 2. CLEAR/OFF. Press this pad to cancel all pad to change the time of day.
  • Page 7 OVEN CONTROL, CLOCK AND TIMER To Set the Clock Clock The clock must be set for the 1. Press the 2. Press the INCREASE automatic oven timing functions CLOCK pad. DECREASE pad to set the CL0Cg time of day. Press the CLOCK work properly.
  • Page 8 USING YOUR OVEN Before Using Your Oven NOTE: 1. Look at the controls. Be sure you understand how to set them properly. Read over the directions for the • A fan may automatically turn on and off to cool Oven Controls so you understand how to use them.
  • Page 9 Dven Shelves designed The shelves are with stoa-locks so when placed correctly on the shelf supports, they will stop before coming completely out of the oven and will not tilt when you are removing food from them or placing food on them. When placing cookware on a shelf, pull the shelf out...
  • Page 10 BAKING Your oven temperature is controlled very accurately NOTE: When the oven gets hot, the top and outside using an oven control system. We recommend that surfaces of the oven get hot too. you operate the oven for a number of weeks using the time given on recipes as a guide to become familiar with your new oven's performance.
  • Page 11 Pan Placement Baking Pans Use the proper baking pan. The type of finish on the For even cooking and proper browning, there must be pan determines the amount of browning that will occur. enough room for air circulation in the oven. Baking results will be better if baking pans are centered as •...
  • Page 12 BAKING (continued) Aluminum Foil Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking. A smaller sheet of foil maybe used to catch a spillover by placing it on a lower shelf several inches below the food.
  • Page 13 How to Set Delay Start and Automatic Stop 4, Change the Stop Time from 5:00 to Quick Reminder: 7:00 by pressing the INCREASE until "7:00" appears in the display. 1. Press the COOK TIME pad. 2. Press the INCREASE or DECREASE 5.
  • Page 14 THE OVEN THERMOSTAT ADJUST DO IT YOURSELF! You may feel that your new oven cooks differently To Adjust the Thermostat: than the one it replaced. We recommend that you 1. Press the BAKE pad. use your new oven for a few weeks to become more familiar with it, following the times given in your...
  • Page 15 ROASTING Roasting is cooking by dry heat. Tender meat or Most meats continue to cook slightly while standing, poultry can be roasted uncovered in your oven. after being removed from the oven. Standing time recommended for roasts is 10 to 20 minutes. This Roasting temperatures, which should be low and...
  • Page 16 ROASTING (continued) Questions and Answers Q. Is it necessary to check for doneness with Do I need to preheat my oven each time I cook Q° a meat thermometer? a roast or poultry? A. Checking the finished internal temperature It is not necessary to preheat your oven. the completion of cooking time is recommended.
  • Page 17 BROILING Broiling is cooking food by intense radiant heat Turn the food only once during broiling. Time the from the upper broil element in the oven. Most fish foods for the first side according to the Broiling and tender cuts of meat can be broiled. Follow these Guide.
  • Page 18 BROILING GUIDE • Always use the broiler pan and rack that comes • When arranging food on the pan, do not let fatty edge with your oven. It is designed to minimize smoking hang over the sides. These could soil the oven bottom and spattering by trapping the juices in the shielded •...
  • Page 19 OPERATING THE SELF-CLEANING OVEN Normal Cleaning Time: 3 hours Before a Clean Cycle The oven must be completely cool in order to set Clean spatters or soil on the oven front frame and the oven door outside the gasket with a dampened the self-clean cycle.
  • Page 20 OPERATING THE SELF-CLEANING OVEN (continued) How to Set Oven for Cleaning The self-clean cycle will automatically begin after Quick Reminder: "CLEAN" is displayed and the time for the clean cycle is set. The words "ON" and "LOCK" will 1. Press the AUTO SELF CLEAN pad. appear in the display when the door automatically 2.
  • Page 21 After Self-Cleaning NOTE: You mac notice some white ash in the oven. Just wipe it up with a damp cloth after the oven cools, .No functions can be programmed before the door If white spots remain, remove them with a soap-filled automatically unlocks.
  • Page 22 OPERATING THE SELF-CLEANING OVEN continued) Questions and Answers Q. If my oven clock is not set to the correct time Q. What causes the hair-like lines on the enameled of day, can I still self-clean my oven? surface of my oven? A.
  • Page 23 CARE AND CLEANING BE SURE ELECTRICAL POWER IS OFF Proper care and cleaning are important so your oven BEFORE CLEANING ANY PART OF THE will give you efficient and satisfactory service. Follow OVEN. these directions carefully in caring for your oven to assure safe and proper maintenance.
  • Page 24 CARE AND CLEANING (continued) Lift-Off Oven Door TO CLEAN THE DOOR: The oven door is removable, Inside of the door: but it is heavy. You may need help removing and replacing • Because the area inside the gasket is cleaned during the door.
  • Page 25 QUESTIONS? USE THIS PROBLEM SOLVER PROBLEM POSSIBLE CAUSE "F-" AND A NUMBER • This is function error code. Press the CLEAR/OFF pad, Allow the oven to cool FLASH 1N THE DISPLAY one hour. Place the oven back into operation, If function error occurs again, disconnect power to the oven and calt for service.
  • Page 26 ° A fan may turn on and off to cool internaI parts. This is normal and the fan may continue to run even after the oven is turned off. If you need more help... call, toll free: GE Answer Center ® 800.626.2000 consumer information service...
  • Page 27 With the purchase of your new GE appliance, receive the assurance that ever need information or assistance from GE, we'll be there. All you have to do is call--toll-free! In-HomeRepairService 800_E-CARES ( 800432-2737) consumer service professional will provide expert...
  • Page 28 YOUR GE BUILT-IN OVEN here. Proof of original .purchase date WARRANTY is needed to obta=n serv=ce Staple sales slip or cancelled check under warranty. FULL ONE-YEAR WARRANTY WHAT IS COVERED This warranty is extended to the original purchaser and any...

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