Bosch HBG53R550B Instruction Manual
Hbg53r5 series built-in oven
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Summary of Contents for Bosch HBG53R550B
- Page 1 Built-in oven HBG53R5.0B [en] Instruction manual...
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Page 3: Table Of Contents
Setting the oven................ 10 Type of heating and temperature ..........10 Additional information on products, accessories, replacement Rapid heating ................... 10 parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com Setting the time-setting options..........10 Timer ....................10 Cooking time .................. -
Page 4: Important Safety Information
: Important safety information Read these instructions carefully. Only then A draught is created when the appliance ■ will you be able to operate your appliance door is opened. Greaseproof paper may safely and correctly. Retain the instruction come into contact with the heating manual and installation instructions for element and catch fire. -
Page 5: Causes Of Damage
Risk of electric shock! Causes of damage Incorrect repairs are dangerous. Repairs Caution! ■ may only be carried out by one of our Accessories, foil, greaseproof paper or ovenware on the ■ trained after-sales engineers. If the cooking compartment floor: do not place accessories on the cooking compartment floor. -
Page 6: Your New Oven
Your new oven Control panel Here you will learn about your new oven. The control panel and the individual operating controls are explained. You will find Here, you will see an overview of the control panel. All of the information on the cooking compartment and the accessories. symbols never appear in the display at the same time. -
Page 7: Temperature Selector
Temperature selector Cooking compartment Use the temperature selector to set the temperature, grill The oven light is located in the cooking compartment. A cooling setting or cleaning setting. fan protects the oven from overheating. Oven light Setting Meaning During operation, the oven light in the cooking compartment is Off position The oven does not heat up. - Page 8 Optional accessories HEZ number Wire rack HEZ334000 For ovenware, cake dishes, joints, grilled items and frozen meals. Enamel baking tray HEZ331003 For cakes and biscuits. Push the baking tray into the oven with the sloping edge facing towards the oven door. universal pan HEZ332003 For moist cakes, baked items, frozen meals and large joints.
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Page 9: After-Sales Service Products
Optional accessories HEZ number Self-cleaning oven ceiling and side walls Appliances with one oven light and a folding HEZ329020 You can retrofit the ceiling and side walls so that the cooking grill element compartment automatically cleans itself during operation. Appliances with two oven lights and a folding HEZ329022 You can retrofit the ceiling and side walls so that the cooking grill element... -
Page 10: Setting The Oven
Setting the oven There are various ways in which you can set your oven. Here Switching off the oven we will explain how you can select the desired type of heating Turn the function selector to the off position. and temperature or grill setting. You can select the oven cooking time and end time for your dish. -
Page 11: Cooking Time
Cooking time End time The cooking time for your dish can be set on the oven. When You can change the time at which you wish your dish to be the cooking time has elapsed, the oven switches itself off ready. -
Page 12: Clock
Checking the time settings Changing the clock If several time-setting options are set, the relevant symbols are No other time-setting option should have been set. illuminated on the display. The symbol for the time-setting Press the button four times. option that is visible in the display is shown in brackets. The time symbols light up in the display and the brackets are To call up the timer,... -
Page 13: Making Settings
Making settings Setting a later end time You can delay the time at which the cleaning programme is due Cleaning takes approximately one hour. to finish. For instance, you can set the cleaning programme to Set the function selector to 3D hot air. -
Page 14: Detaching And Refitting The Rails
Detaching and refitting the rails Detaching the door The rails can be removed for cleaning. The oven must have Open the oven door fully. cooled down. Fold up the two locking levers on the left and right (figure A). Close the oven door as far as the limit stop. With both hands, Detaching the rails grip the door on the left and right-hand sides. -
Page 15: Troubleshooting
Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, or sharp or abrasive cleaning aids or detergents. Installation During installation, make sure that the lettering "top right" is upside down at the bottom left. Insert the panel at an angle towards the back (fig. -
Page 16: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs Please note that there will be a fee for a visit by a service to be repaired. We will always find the right solution in order to technician in the event of a malfunction, even during the avoid unnecessary visits from a service technician. - Page 17 Baking trays that are placed in the oven at the same time will Baking tins not necessarily be ready at the same time. It is best to use dark-coloured metal baking tins. The tables show numerous suggestions for your dishes. Baking times are increased when light-coloured baking tins If you have 2 small, round cake tins, place them on one level made of thin metal or glass dishes are used, and cakes do not...
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Page 18: Baking Tips
Food Dish Shelf Type of Temperature Time position heating in °C in minutes Wire rack + pie dish 190-200 45-55 Wire rack + pie dish 180-190 45-50 Yorkshire pudding Universal pan + 12-cup tin 200-210 20-25 Universal pan + 12-cup tin 190-200 15-20 Jacket potatoes... -
Page 19: Meat, Poultry, Fish
Meat, poultry, fish The joints of meat should weigh between 500 g and 2 kg. Ensure that you always use the lower temperature, if the weight Ovenware of the joint you wish to roast is high. The universal pan with insert wire rack is suitable for large If there are several pieces of meat, calculate the roasting time roasts. - Page 20 Food Dish Shelf Type of Temperature Time, min. per position heating in °C 500 g + add. time Beef Top side, top rump Universal pan with wire insert 200-220 25 + 25 Lamb Universal pan with wire insert 150-170 30 + 35 Rack of lamb Universal pan with wire insert 180-200...
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Page 21: Tips For Roasting And Grilling
Food Dish Shelf posi- Type of Grill setting Time tion heating in minutes Chicken Drumsticks, 150 g each Wire rack + universal pan 1. side 17, 2. side 8 Breast (boneless), 150 g each Wire rack + universal pan 1. side 20, 2. -
Page 22: Special Dishes
Food Dish Shelf posi- Type of Temperature Time tion heating in °C in minutes Duchess potatoes Universal pan 190-210 20-25 Universal pan 200-210 15-20 Hash browns (fried potatoes) Universal pan 200-220 15-25 Universal pan 200-210 15-20 Potato wedges Universal pan 180-190 20-25 Universal pan... -
Page 23: Defrost
Defrost Take frozen food out of its packaging and place in a suitable dish on the wire rack. The defrosting time will depend on the type and quantity of the Place poultry on a plate with the breast side facing down. food. -
Page 24: Acrylamide In Foodstuffs
Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum. -
Page 25: Grilling
Grilling If you are grilling food directly on the wire rack, the universal pan should also be inserted at level 1. The liquid is then collected, keeping the oven cleaner. Dish Accessories Level Type of Grill setting Cooking time heating in minutes Toast Wire rack... - Page 28 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000772867* 920717 9000772867...