Bosch PIV851FB1E Information For Use page 9

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Chocolate coating
Butter, honey, gelatine
Heating and keeping warm
Stew, e.g. lentil stew
1
Milk
1
Boiled sausages
Defrosting and heating
Spinach, frozen
Goulash, frozen
Poaching, simmering
1
Potato dumplings
1
Fish
White sauces, e.g. Béchamel
sauce
Whisked sauces, e.g.
Béarnaise sauce, Hollandaise
sauce
Boiling, steaming, braising
Rice, with double the volume of
water
2
Rice pudding
Unpeeledboiled pots
Boiled potatoes
1
Pasta
Stew
Soups
Vegetables
Vegetables, frozen
Stew in a pressure cooker
Stewing
Rolled roasting joint
Pot roast
2
Goulash
Braising/frying with a small
1
amount of fat
Without lid
1
2
Preheat to power level 8 - 8.
7  Time-setting options
Your hob has various functions for setting the cooking
time:
¡ Switch-off timer
¡ Timer
7.1 Switch-off timer
Allows you to program a cooking time for one or more
cooking zones. Once the time has elapsed, the cook-
ing zone is automatically switched off.
Switching on Switch-off timer
Select the cooking zone and the power level.
1.
​ ⁠
​ ⁠
1 - 1.
-
1 - 2
-
1. - 2
-
1. - 2.
-
3 - 4
-
3 - 4
15 - 25
3 - 4
35 - 55
4. - 5.
20 - 30
4 - 5
10 - 15
1 - 2
3 - 6
3 - 4
8 - 12
2. - 3.
15 - 30
2 - 3
30 - 40
4. - 5.
25 - 35
4. - 5.
15 - 30
6 - 7
6 - 10
3. - 4.
120 -
 180
3. - 4.
15 - 60
2. - 3.
10 - 20
3. - 4.
7 - 20
4. - 5.
-
4 - 5
50 - 65
4 - 5
60 - 100
3 - 4
50 - 60
Escalope, plain or breaded
Escalope, frozen
Chops, plain or breaded
Steak (3 cm thick)
Poultry breast (2 cm thick)
Poultry breast, frozen
Rissoles (3 cm thick)
Hamburgers (2 cm thick)
Fish and fish fillet, plain
Fish and fish fillet, breaded
Fish, breaded and frozen, e.g.
fish fingers
Prawns and scampi
Sautéing fresh vegetables and
mushrooms
Stir-fry, vegetables, meat cut in
strips Asian-style
Frozen dishes, e.g. stir-fries
Pancakes, cooked one after the
other
Omelette (cooked one after the
other)
Fried eggs
Deep-frying, 150–200 g per
portion in 1–2 l oil, deep-fat
1
fried in portions
Frozen products, e.g. chips,
chicken nuggets
Croquettes, frozen
Meat, e.g. chicken portions
Fish, breaded or battered
Vegetables, mushrooms,
breaded, beer-battered or tem-
pura
Small baked items, e.g. dough-
nuts, battered fruit
1
Without lid
2
Preheat to power level 8 - 8.
Press
​ ⁠ .
2.
​ ⁠ in the cooking zone lights up.
a
Set the time on the control panel.
3.
To set a cooking time of less than 10 minutes,
always touch 0 before you select the required
value.
a The cooking time begins to count down.
a A signal tone sounds once the time has elapsed.
Press
​ ⁠ .
4.
a The displays go out and the signal tone stops.
Changing or switching off Switch-off timer
Select the cooking zone and then touch
1.
Time-setting options en
​ ⁠
​ ⁠
6 - 7
6 - 10
6 - 7
6 - 12
6 - 7
8 - 12
7 - 8
8 - 12
5 - 6
10 - 20
5 - 6
10 - 30
4. - 5.
20 - 30
6 - 7
10 - 20
5 - 6
8 - 20
6 - 7
8 - 20
6 - 7
8 - 15
7 - 8
4 - 10
7 - 8
10 - 20
7 - 8
15 - 20
6 - 7
6 - 10
6. - 7.
-
3. - 4.
3 - 10
5 - 6
3 - 6
8 - 9
-
7 - 8
-
6 - 7
-
6 - 7
-
6 - 7
-
4 - 5
-
​ ⁠ .
9

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