Related Manuals for Siemens HB372A0 0 Series
Summary of Contents for Siemens HB372A0 0 Series
- Page 1 HB372A0.0 Oven EN User manual and installation instructions Register your appliance on My Siemens and discover exclusive services and offers. Siemens Home Appliances...
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Page 2: Table Of Contents
en Safety Further information and explanations are available online: Table of contents ¡ Keep the instruction manual and the product information safe for future refer- ence or for the next owner. INFORMATION FOR USE ¡ Do not connect the appliance if it has been Safety .............. 2 damaged in transit. - Page 3 Safety en WARNING ‒ Risk of fire! WARNING ‒ Risk of scalding! Combustible objects that are left in the cook- The accessible parts of the appliance become ing compartment may catch fire. hot during operation. ▶ Never store combustible objects in the ▶ Never touch these hot parts. cooking compartment.
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Page 4: Safety
en Safety An ingress of moisture can cause an electric 1.6 Cleaning function shock. WARNING ‒ Risk of fire! ▶ Do not use steam- or high-pressure clean- Loose food remnants, fat and meat juices ers to clean the appliance. may catch fire when the cleaning function is in If the appliance or the power cord is dam- progress. -
Page 5: Preventing Material Damage
Preventing material damage en Preventing material damage 2 Preventing material damage Leaving the appliance to cool down with the door open Preventing 2.1 General will damage the front of neighbouring kitchen units over ATTENTION! time. Alcoholic vapours may catch fire in the hot cooking Always allow the cooking compartment to cool ▶... -
Page 6: Familiarising Yourself With Your Appliance
en Familiarising yourself with your appliance For longer cooking times, you can switch the appli- Allow frozen food to defrost before cooking. ance off 10 minutes before the cooking time ends. ¡ This saves the energy that would otherwise be re- ¡ There is sufficient residual heat to finish cooking quired to defrost it. -
Page 7: Self-Cleaning
Familiarising yourself with your appliance en 4.3 Types of heating and functions To ensure that you always find the right type of heating to cook your food, we explain the differences and applica- tions below. When you select a type of heating, the appliance suggests a suitable temperature or setting. You can use these val- ues or change them within the specified range. -
Page 8: Shelf Supports
You can pull out the accessories approximately halfway You will find a comprehensive range of products for without them tipping. The accessories must be inserted your appliance in our brochures and online: into the cooking compartment correctly for the tilt pro- siemens-home.bsh-group.com tection to work properly. - Page 9 Before using for the first time en Accessories vary from one appliance to another. When You can find out which accessories are available for purchasing accessories, always quote the exact your appliance in our online shop or from our after- product number (E no.) of your appliance. sales service.
- Page 10 en Rapid heating Touch . 7.4 Switching off the appliance ▶ a The appliance is switched off. Rapid heating 8 Rapid heating Rapid heating is possible for the following types of Rapid heating automatically switches off at temper- heating: atures of 200 °C and above. If rapid heating does not switch off automatically, ¡...
- Page 11 Programme en The cooking time can be set in one-minute incre- a After a few seconds, the appliance applies the set- ments up to one hour, and then in five-minute incre- ting and the display shows the set end time. ments. a Once the calculated start time is reached, the appli- Touch ...
- Page 12 en Programme Add the food to the cookware. 10.2 Preparing food for the programme Place the cookware onto the wire rack. Use fresh and, ideally, chilled food. Always place the cookware into the cooking com- Weigh the food. partment while it is cold. The weight of the food is required in order to cor- rectly set the programme.
- Page 13 Childproof lock en No. Food Cookware Weight setting Add liquid Shelf Information posi- tion Roasting dish with Weight of meat Cover the Do not sear the meat 09 Joint of veal, lean E.g. tenderloin or eye bottom of the beforehand roasting dish, and add up to 250 g ve- getables if re-...
- Page 14 en Basic settings Basic settings 12 Basic settings You can configure the basic settings for your appliance to meet your needs. 12.1 Overview of the basic settings Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features of your appliance.
- Page 15 Cleaning and servicing en Do not use hard scouring pads or cleaning ▶ WARNING ‒ Risk of electric shock! sponges. An ingress of moisture can cause an electric shock. Do not use any special cleaners for cleaning the ap- ▶ Do not use steam- or high-pressure cleaners to ▶...
- Page 16 en Self-cleaning Cooking compartment Area Suitable cleaning agents Information Enamel surfaces ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. Leave the appliance door open to dry the cooking compartment ¡ Vinegar water after cleaning it. ¡...
- Page 17 humidClean en WARNING ‒ Risk of fire! WARNING ‒ Risk of burns! Combustible objects that are left in the cooking com- The cooking compartment gets very hot when the partment may catch fire. cleaning function is in progress. Never store combustible objects in the cooking Never open the appliance door.
- Page 18 en Shelf supports 15.1 Setting the cleaning assistant 15.2 Post-cleaning the cooking compartment WARNING ‒ Risk of scalding! ATTENTION! If there is water in the cooking compartment when it is The prolonged presence of moisture in the cooking hot, this may create hot steam. compartment leads to corrosion. Never pour water into the cooking compartment ▶...
- Page 19 Appliance door en The hinges on the appliance door move when the door When the hinges are not secured, they can snap shut is opened and closed, which could trap your fingers. with great force. Keep your hands away from the hinges. Make sure that the locking levers are always either ▶...
- Page 20 en Appliance door 17.3 Removing the door panes WARNING ‒ Risk of injury! Scratched glass in the appliance door may develop WARNING ‒ Risk of injury! into a crack. The hinges on the appliance door move when the door Do not use any harsh or abrasive cleaners or ▶...
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Page 21: Troubleshooting
Troubleshooting en Push the front pane to the appliance until the left- Screw both screws back in on the left and right of and right-hand hook is opposite the support . the appliance door. Put the door cover in position and push down on it until you hear it click into place. - Page 22 en Troubleshooting Fault Cause and troubleshooting The time does not ap- The basic setting has been changed. pear in the display Change the basic setting for the time display. ▶ when the appliance is → "Basic settings", Page 14 switched off. lights up in the dis- Childproof lock is activated.
- Page 23 Disposal en Disposal 19 Disposal 19.1 Disposing of old appliance This appliance is labelled in accord- ance with European Directive Valuable raw materials can be reused by recycling. 2012/19/EU concerning used elec- Unplug the appliance from the mains. trical and electronic appliances Cut through the power cord.
- Page 24 en How it works ¡ Place the food to be grilled on the wire rack. In ad- 21.3 Notes on roasting and grilling dition, slide the universal pan in at least one shelf The setting values are based on the assumption that position lower, with the slanted edge facing the ap- unstuffed, chilled, ready-to-roast poultry, meat or fish is pliance door.
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Page 25: How It Works
How it works en Food Accessories/cookware Shelf pos- Type of Temperature Cooking ition heating in °C/grill time in mins setting Biscuits, 2 or 3 levels Universal pan 140-160 15-25 Baking tray 5+3+1 Bread, 1000 g (in a loaf tin or free- Universal pan 200-220 35-50 form) -
Page 26: General Installation Instructions
en Installation instructions Shelf positions for baking on three levels: Shelf positions Shelf positions for baking on two levels: ¡ Baking tray: Level 5 Universal pan: Level 3 Note: Items that are placed in the oven on baking trays Baking tray: Level 1 or in baking tins/dishes at the same time will not ne- cessarily be ready at the same time. - Page 27 Installation instructions en ▶ If the power cord is too short, contact cus- with these installation instructions. The in- tomer service. staller shall be liable for damages incurred ▶ Only use adapters approved by the manu- as a result of incorrect installation. facturer.
- Page 28 en Installation instructions ¡ Ensure that air exchange is guaranteed in accord- 22.4 Installation in a tall unit ance with the diagram. Observe the installation dimensions and the installation instructions when installing in a tall unit. ¡ Only fit appliances up to a height that allows ac- cessories to be easily removed.
- Page 29 Installation instructions en ¡ Contact protection must be guaranteed by the in- For handleless kitchens with vertical bar handle stallation. strips: Attach a suitable filling piece in order to cover ‒ Electrically connect the appliance with the any sharp edges and to guarantee a safe install- protective contact plug ation.
- Page 32 EN Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom BSH Hausgeräte GmbH Carl-Wery-Straße 34...