Haier HWO90 User Manual
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Haier HWO90 User Manual

Haier HWO90 User Manual

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USER GUIDE
Built-in oven
HWO90 models
NZ AU

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Summary of Contents for Haier HWO90

  • Page 1 USER GUIDE Built-in oven HWO90 models NZ AU...

  • Page 3: Table Of Contents

    The models shown in this user guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please visit our local website listed on the back cover or contact your local Haier dealer.

  • Page 4: Safety And Warnings

    Safety and warnings Your built-in oven has been carefully designed to operate safely during normal cooking procedures. Please keep the following guidelines in mind when you are using your oven: WARNING! Electrical Shock Hazard Disconnect the oven from the power supply before any cleaning or maintenance.

  • Page 5: Oven Controls And Setting The Clock

    Oven controls and setting the clock Clock display STOP Control buttons FUNCTION Function indicator light Function knob TEMPERATURE Temperature indicator light Temperature knob...
  • Page 6 Oven controls and setting the clock Buttons STOP sets the timer STOP sets the cooking time for automatic cooking STOP sets the stop time for automatic cooking STOP STOP sets the clock, returns oven to manual mode, STOP cancels automatic cooking decreases time and beep volume increases time Illuminated symbols...

  • Page 7: First Use

    First use FUNCTION Before using your new oven for cooking or baking, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Remove all accessories and packaging. Make sure you peel any protective film off the surfaces. STOP Discard the film immediately, keeping it out of reach of children.

  • Page 8: Using Your Oven

    Using your oven Shelf positions Stop notch Stop notch STOP STOP Slide in the shelf, making sure that: FUNCTION it is between the two wires of a shelf position FUNCTION the stop notches point down the guard rail is at the back. Note: the grill tray should be positioned between the two wires of a shelf position, and orientated as shown.

  • Page 9: Oven Functions

    Oven functions OVEN LAMP FUNCTION Only the oven light comes on. It remains on in all the cooking functions. STOP BAKE This is the traditional method of baking. It is best to bake on only one shelf at a time in this function.

  • Page 10: Baking Charts

    Baking charts Please note: The settings in the following chart are guidelines only. Follow the instructions in your recipe or on food packaging and be prepared to adjust the oven settings and baking times to achieve the best possible results for you. Shelf positions are counted from the base up (1 is the lowest, 4 the highest).

  • Page 11: Using The Timer

    Using the timer You can use the timer at any time, even when the oven is not in use. Important! The timer does NOT turn the oven off. To set the timer STOP 0 . 00 STOP Press will show with the symbol flashing.

  • Page 12: Automatic Cooking

    TEMPERATURE TEMPERATURE Automatic cooking Use automatic cooking to automatically turn the oven on, cook, then turn the oven off. To set the oven for automatic cooking Set the oven: Check the clock shows the correct time (eg 12:30). Select the function and set the temperature. The oven will turn on.

  • Page 13: Care And Cleaning

    Care and cleaning Important! Always disconnect the oven from the power supply before any cleaning or maintenance. When you turn the power back on after cleaning, you will have to set the clock. Before cleaning, make sure that all parts of the oven have cooled to a safe temperature to touch. Do not use abrasive cleaners, cloths or pads to clean any part of your oven.
  • Page 14 Care and cleaning What? How? Important! To prevent soiling from becoming Oven cavity Remove the oven door and side ‘baked on’ and stubborn, we (enamel) racks for easier access to the recommend removing any spills, cavity. See instructions after this food or grease stains from the cleaning chart.
  • Page 15 Care and cleaning Removing and replacing the side racks Use a flat-head screwdriver or a small coin to loosen the fixing screws. When replacing the side racks, make sure that you tighten the fixing screws.
  • Page 16 Care and cleaning Drop-down grill element To lower the grill element: use a flat-head screwdriver or a small coin to loosen the element fixing screws. When you have finished cleaning the oven ceiling, raise the grill element and screw the element fixing screws back onto the studs.
  • Page 17 Care and cleaning Removing and refitting the oven door We recommend removing the door to make cleaning the interior parts of the oven or replacing the light bulb(s) easier. Important! Take care, the oven door is heavy. If you have any doubts, do not attempt to remove the door. Make sure the oven and all its parts have cooled down.
  • Page 18 Care and cleaning Lift the door and disengage the hinges. Rest the door on a soft surface. Ensure you lay it with the handle side down. To refit the door Notch Hold the door firmly. Insert the hinge tongues into the slots, making sure that the notches on both sides drop into place as shown.
  • Page 19 Care and cleaning Removing and replacing the inner glass pane inner The oven door has two panes of glass. The inner pane can be removed to make cleaning the glass easier. Important! outer Take extreme care when handling the glass pane. Avoid the edges of the glass bumping against any surface.
  • Page 20 Care and cleaning Lift the inner pane slightly (a), then gently slide out (b). Place the glass pane on a soft, protected surface. To replace the inner glass pane Orientate the inner pane so that the wording on it (a) is in the position shown above and you can read it as it faces you.
  • Page 21 Care and cleaning Clamp Clamp Glass retainer Position the glass retainer, as shown. It should sit on the bottom edge of the outer glass. Check that the clamps of the glass retainer are not deformed or damaged. “Click” Glass retainer Gently push the glass retainer back into place.
  • Page 22 Care and cleaning Replacing the halogen oven lamp(s) Important! Disconnect the oven from the power supply before continuing. Let the oven cavity and the heating elements cool down. Remove the protective cover. Replace the halogen bulb with a new one suitable for high temperatures (300 C) with the specifications: 220-240V, G9 and with the same wattage as the bulb being replaced (check wattage stamped on the bulb).

  • Page 23: Troubleshooting

    Troubleshooting If you can’t find an answer to your problem in the chart below, or if the problem cannot be fixed, you will need technical help. Contact your Authorised Service Centre or Customer Care. Problem Possible cause What to do No power supply to the Check that the oven is connected to the power The oven is not...

  • Page 24: Warranty And Service

    Warranty and service Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: your product is correctly installed. you are familiar with its normal operation. If after checking these points you still need assistance or parts, please refer to the Service &...
  • Page 28 Copyright © Haier 2019. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time. You should therefore check with your Dealer to ensure this booklet correctly describes the product currently available.

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