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Related Manuals for Zanussi ZVENN5X1
Summary of Contents for Zanussi ZVENN5X1
- Page 1 EN User Manual | Oven ZVENN5X1...
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Page 2: Table Of Contents
VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................4 3. PRODUCT DESCRIPTION................6 4. CONTROL PANEL..................7 5. BEFORE FIRST USE..................7 6. - Page 3 • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use. Keep children and pets away from the appliance when in use and when cooling down.
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Page 4: Safety Instructions
• To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. • Do not use a steam cleaner to clean the appliance. •... - Page 5 must be carried out by our Authorised • Do not let sparks or open flames to come Service Centre. in contact with the appliance when you • Do not let mains cables touch or come open the door. near the appliance door or the niche below •...
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Page 6: Product Description
• Replace immediately the door glass and are not suitable for household room panels when they are damaged. Contact illumination. the Authorised Service Centre. • This product contains a light source of • Be careful when you remove the door from energy efficiency class G. -
Page 7: Control Panel
3.2 Accessories Grill- / Roasting pan Wire shelf To bake and roast or as a pan to collect fat. For cookware, cake tins, roasts. 4. CONTROL PANEL 4.1 Sensor fields / Buttons To set the MINUTE MINDER. Hold it for more than 3 seconds to turn on or turn off the oven lamp. -
Page 8: Daily Use
5.1 Initial Cleaning Step 1 Step 2 Step 3 Remove all accessories and remov‐ Clean the appliance and the acces‐ Place the accessories and the re‐ able shelf supports from the appli‐ sories only with a microfibre cloth, movable shelf supports in the appli‐ ance. -
Page 9: Clock Functions
requirements (according to EU 65/2014 and EU 66/2014). Tests according to: IEC/EN Heating func‐ Application 60350-1. tion The oven door should be closed during To grill thin pieces of food and to cooking so that the function is not interrupted toast bread. - Page 10 Step 1 Turn the knob for the temperature to set the hour. Step 2 - press to confirm. The display shows the set hour and: min. 00 - flashes. Step 3 Turn the knob for the temperature to set the minutes. Step 4 - press to confirm.
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Page 11: Using The Accessories
Step 3 Turn the knob for the temperature to set the minutes for the function: Duration. Press: Step 4 Turn the knob for the temperature to set the hour for the function: Duration. Press: The display shows: Step 5 Turn the knob for the temperature to set the hour for the function: End Time. Press: Step 6 Turn the knob for the temperature to set the minutes for the function: End Time. -
Page 12: Additional Functions
Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Deep pan: Push the tray between the guide bars of the shelf support. 9. ADDITIONAL FUNCTIONS 9.1 How to use: Child lock When the function is on the oven cannot be turned on accidentally. -
Page 13: Hints And Tips
10. HINTS AND TIPS Refer to Safety chapters. 10.1 Cooking recommendations The temperature and cooking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. Your appliance may bake or roast differently to the appliance you had before. The hints below show recommen‐ ded settings for temperature, cooking time and shelf position for specific types of the food. - Page 14 10.4 Baking on one oven level BAKING IN TINS (°C) (min) Flan base - short pastry, pre‐ True Fan Cooking 170 - 180 10 - 25 heat the empty oven Flan base - sponge cake mix‐ True Fan Cooking 150 - 170 20 - 25 ture Sponge cake...
- Page 15 CAKES / PASTRIES Preheat the empty oven unless specified otherwise. Use the baking tray. (°C) (min) Cake with crumble topping, True Fan Cooking 150 - 160 20 - 40 preheating is not needed Plaited bread / Bread crown, Conventional Cook‐ 170 - 190 30 - 40 preheating is not needed...
- Page 16 BISCUITS Preheat the empty oven unless specified otherwise. Use the second shelf position. (°C) (min) Biscuits made of sponge cake mix‐ True Fan Cooking 150 - 160 15 - 20 ture, preheating is not needed Puff pastries True Fan Cooking 170 - 180 20 - 30 Short bread / Pastry strips...
- Page 17 10.6 Tips on Roasting Roast meat and fish in large pieces (1 kg or more). Use heat-resistant ovenware. If level one is suggested put the food directly Roast lean meat covered (you can use on the baking tray aluminium foil). Baste meat joints with their own juice several Roast large meat joints directly in the tray.
- Page 18 VEAL Use the function: Turbo Grilling. (kg) (°C) (min) Roast veal 160 - 180 120 - 150 Veal knuckle 1.5 - 2 160 - 180 120 - 150 LAMB Use the function: Turbo Grilling. (kg) (°C) (min) Lamb leg / Roast lamb 1 - 1.5 150 - 180 100 - 120...
- Page 19 POULTRY Use the function: Turbo Grilling. (kg) (°C) (min) Chicken 0.2 - 0.35 each 200 - 220 30 - 50 Chicken, half 0.4 - 0.5 each 190 - 210 35 - 50 Poultry, portions 1 - 1.5 190 - 210 50 - 70 Duck 1.5 - 2...
- Page 20 Use baking tray on the first shelf position. Use the function: Grill. GRILL (°C) (min) (min) 1st side 2nd side Roast beef, medium 210 - 230 30 - 40 30 - 40 Beef fillet, medium 20 - 30 20 - 30 Pork loin 210 - 230 30 - 40...
- Page 21 For large portions of food place an upturned of the plate inside the oven. Remove the shelf empty plate on the bottom of the oven cavity. supports if necessary. Put the food in a deep dish and set it on top Use the first shelf position.
- Page 22 VEG‐ ETABLES (min) (min) (°C) Cooking Continue to Beans 60 - 70 6 - 8 time until cook at 100 simmering °C Peppers 60 - 70 5 - 6 Carrots 50 - 60 5 - 10 Vegetables for 60 - 70 5 - 6 soup Cucumbers...
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Page 23: Care And Cleaning
10.17 Information for test institutes Tests according to IEC 60350-1. Use the function: Grill. Use the third shelf position. 1st side 2nd side Preheat the empty oven. Toast 2.5 - 3.5 2.5 - 3.5 Grill with the maximum temperature setting. 1st side 2nd side Burgers 9 - 13... - Page 24 Step 1 Turn off the oven and wait until it is cold. Step 2 Pull the front of the shelf support away from the side wall. Step 3 Pull the rear end of the shelf support away from the side wall and remove Step 4 Install the shelf supports in the oppo‐...
- Page 25 Step 4 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Step 5 Pull the door trim to the front to re‐ move it. Step 6 Hold the door glass panels on their top edge one by one and pull them up out of the guide.
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Page 26: Troubleshooting
Step 4 Install the glass cover. 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. Components 12.1 What to do if... The lamp is turned off. Moist Fan Baking - is turned on. In any cases not included in this table please The lamp does not work. -
Page 27: Energy Efficiency
13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations Supplier's name Zanussi Model identification ZVENN5X1 944066792 Energy Efficiency Index 80.8 Energy efficiency class Energy consumption with a standard load, conventional mode 0.89 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.59 kWh/cycle... -
Page 28: Environmental Concerns
Moist Fan Baking When you use this function the lamp Function designed to save energy during automatically turns off after 30 sec. cooking. 14. ENVIRONMENTAL CONCERNS appliances marked with the symbol with Recycle materials with the symbol . Put the the household waste. - Page 32 867362598-B-172023...