Siemens HX8P3AE50M Instruction Manual

Siemens HX8P3AE50M Instruction Manual

Free standing cooker
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Free standing cooker
HX8P3AE50M
[en]Instruction manual

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Summary of Contents for Siemens HX8P3AE50M

  • Page 1 Free standing cooker HX8P3AE50M [en]Instruction manual...
  • Page 3: Table Of Contents

    Operating the appliance ....20 www.siemens-home.bsh-group.com and in the online shop www.siemens-home.bsh-group.com/eshops Switching the appliance on and off ....20 Setting the type of heating and temperature .
  • Page 4: Intended Use

    Intended use opening of a window, or more effective 8Intended use ventilation, for example increasing the level of mechanical ventilation where present. R ead these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance Warning –...
  • Page 5: Important Safety Information

    Important safety information Never place flammable objects on the (Important safety ■ burners or store them in the cooking information compartment. Never open the appliance door if there is smoke inside. Switch off the appliance. Pull out the mains plug or switch Warning –...
  • Page 6 Important safety information Caution: Glass lids may shatter when Warning – Risk of scalding! ■ heated. Turn off all the burners before The accessible parts become hot during ■ shutting the lid. Wait until the oven has operation. Never touch the hot parts. Keep cooled down before closing the glass children at a safe distance.
  • Page 7: Halogen Lamp

    Causes of damage Warning – Risk of electric shock! ]Causes of damage Incorrect repairs are dangerous. Repairs ■ may only be carried out by one of our H ob trained after-sales engineers. If the C a u s e s o f d a m a g e appliance is faulty, unplug the mains plug or Caution! switch off the fuse in the fuse box.
  • Page 8: Damage To The Plinth Drawer

    Environmental protection Cooling with the appliance door open: Following 7Environmental protection ■ operation at high temperatures, only allow the cooking compartment to cool down with the door closed. Do not trap anything in the appliance door. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Even if the door is only left open a crack, the front of Here you can find tips on how to save even more...
  • Page 9: Saving Energy With The Gas Hob

    Installation and connection Open the appliance door as infrequently as possible 5Installation and connection ■ when the appliance is in use. D o not install the appliance behind a decorative door I n s t a l l a t i o n a n d c o n n e c t i o n or the door of a kitchen unit, as this may cause the appliance to overheat.
  • Page 10: Electrical Connection

    Installation and connection Faults in the gas installation/smell of gas For the after-sales service If you notice a smell of gas or faults in the gas Caution! installation, you must The appliance must be connected in accordance ■ with the data on the rating plate. immediately shut off the gas supply and/or close the ■...
  • Page 11: Setting Up The Appliance

    Installation and connection Setting up the appliance Measures to be noted during transport Secure all mobile parts in and on the appliance using an adhesive tape that can be removed without leaving any traces. Push all accessories (e.g. baking tray) into the corresponding slots with cardboard at the edges, in order to avoid damaging the appliance.
  • Page 12: Getting To Know Your Appliance

    Getting to know your appliance Depending on the appliance model, individual Note: *Getting to know your details and colours may differ. appliance I n this section, we will explain the indicators and G e t t i n g t o k n o w y o u r a p p l i a n c e controls.
  • Page 13: Control Panel

    Getting to know your appliance Control panel Details may vary depending on the appliance model. Minus Reduce setting values. Plus Increase setting values. Buttons and display You can use the buttons to set various additional -------- Buttons functions on your appliance. You will be able to see the values for these on the display.
  • Page 14: Cooking Compartment

    Getting to know your appliance Cooking compartment Temperature Use the temperature selector to set the temperature in Various functions in the cooking compartment make the cooking compartment. You can also use it to select your appliance easier to use. For example, the cooking the settings for other functions.
  • Page 15: Accessories

    Accessories _Accessories Y our appliance is accompanied by a range of A c c e s s o r i e s accessories. Here, you can find an overview of the accessories included and information on how to use them correctly. Accessories included Your appliance is equipped with the following Always insert accessories between the two guide rods...
  • Page 16: Before Using For The First Time

    Before using for the first time KBefore using for the first Baking tray For tray bakes and small baked items. time Universal pan For moist cakes, baked items, frozen food and large roasts. B efore you can use your new appliance, you must It can be used to catch dripping fat when you are grilling directly on B e f o r e u s i n g f o r t h e f i r s t t i m e make some settings.
  • Page 17: Cooking Pans

    Cooking pans ÅCooking pans C o o k i n g p a n s Burner Power Minimum Maximum [kW] cookware cookware Electric diameter diameter hotplate* Electric 1 kW 14.5 cm 14.5 cm hotplate* Wok burner* 3.5 kW 24 cm 28 cm High-output 3 kW...
  • Page 18: Gas Burners

    Gas burners The hotplate control should not be actuated for longer ÄGas burners than 15 seconds. If the burner does not ignite within 15 seconds, wait at least 1 minute before repeating the procedure. T his chapter explains how to set a hotplate. The table G a s b u r n e r s shows heat settings and cooking times for various Warning –...
  • Page 19 Gas burners Example Food Hotplate Cooking mode Chocolate, butter, Economy burner Small flame Melting margarine Stock, tinned vegetables Standard-output burner Small flame Warming Soups Economy burner Small flame Heating and keeping warm Fish Standard-output burner Between large and small flame Steaming* Potatoes and Standard-output burner...
  • Page 20: Operating The Appliance

    Operating the appliance Rapid heating 1Operating the appliance With Rapid heating, you can shorten the heat-up time. Y ou have already learnt about the controls and how Then, for best results, use: O p e r a t i n g t h e a p p l i a n c e they work.
  • Page 21: Time-Setting Options

    Time-setting options Use the button to set the cooking time. OTime-setting options Y our appliance has different time-setting options. T i m e - s e t t i n g o p t i o n s Time-setting option Use Cooking time Once the set cooking time has elapsed, the appliance will automatically stop heating.
  • Page 22: Setting The Timer

    Time-setting options The end of the cooking time can be delayed by up to Setting the timer 23 hours 59 minutes. You can use the timer whether or not the appliance Example in the picture: The time is 10.30 a.m., a itself is in use.
  • Page 23: Childproof Lock

    Childproof lock AChildproof lock DCleaning Y our appliance is equipped with a childproof lock so W ith good care and cleaning, your appliance will retain C h i l d p r o o f l o c k C l e a n i n g that children cannot switch it on accidentally or change its appearance and remain fully functioning for a long any settings.
  • Page 24 Cleaning Zone Cleaning agent Zone Cleaning agent Upper glass cover* Glass cleaner: Glass hob* Care: Protective/care products for glass Clean with a soft cloth. Cleaning: Cleaning agents for glass. (depending on appli- (depending on appli- You can remove the upper glass cover for Follow the cleaning instructions on the packag- ance model) ance model)
  • Page 25: Surfaces In The Cooking Compartment

    Cleaning Remove all food remnants from the cooking Zone Cleaning agent compartment and the appliance door before you next Accessories Hot soapy water: heat up the appliance. Soak and then clean with a dish cloth or a brush. Leave the cooking compartment open to dry after cleaning it.
  • Page 26: Keeping The Appliance Clean

    Rails Keeping the appliance clean pRails Always keep the appliance clean and remove dirt immediately so that stubborn deposits of dirt do not W ith good care and cleaning, your appliance will retain build up. R a i l s its appearance and remain fully functional for a long time to come.
  • Page 27: Appliance Door

    Appliance door Attaching the door qAppliance door Reattach the oven door in the reverse sequence to removal. W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r When attaching the oven door, ensure that both its appearance and remain fully functional for a long hinges are inserted straight into the opening...
  • Page 28: Removing And Refitting The Door Panels

    Appliance door Removing and refitting the door panels Additional door safety The glass panels can be removed from the oven door When preparing meals with long cooking times, the to allow more thorough cleaning. oven door can reach very high temperatures. Supervise small children and keep them away from the Removal oven when the oven is in operation.
  • Page 29: Trouble Shooting

    Trouble shooting Replacing the bulb in the top of the cooking 3Trouble shooting compartment If the cooking compartment light bulb fails, it must be I f a fault occurs, there is often a simple explanation. replaced. Heat-resistant, 25 watt, 230 V halogen bulbs T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the are available from the after-sales service or specialist...
  • Page 30: Customer Service

    Customer service 4Customer service JTested for you in our cooking studio O ur after-sales service is there for you if your appliance C u s t o m e r s e r v i c e needs to be repaired. We will always find an H ere, you can find a selection of dishes and the ideal appropriate solution, also in order to avoid after-sales T e s t e d f o r y o u i n o u r c o o k i n g s t u d i o...
  • Page 31: Cakes And Pastries

    Tested for you in our cooking studio are not directly one above the other in the cooking Hot air gentle heating function compartment. Hot air gentle is an intelligent heating function that allows you to gently cook meat, fish and baked items. Accessories The appliance optimally controls the supply of energy to Only use original accessories supplied with your...
  • Page 32 Tested for you in our cooking studio Cakes in tins Dish Accessories/cookware Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins Sponge cake, simple Vienna ring tin/loaf tin 160-180 50-60 Sponge cake, simple, 2 levels Vienna ring tin/loaf tin 140-160 60-80 Sponge cake, delicate...
  • Page 33 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Temperature Cooking tion function in °C time in mins Choux pastry Universal pan 190-210 35-50 Choux pastry, 2 levels Universal pan + baking tray 190-210 35-45 Biscuits Dish Accessories/cookware Shelf position Heating...
  • Page 34 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Temperature Cooking tion function in °C time in Pizza, frozen, deep-pan, x 1 Wire rack 200-210 20-30 Pizza, frozen, deep-pan, x 2 Universal pan + wire rack 170-190 20-30 Mini pizzas Universal pan...
  • Page 35: Bakes And Gratins

    Tested for you in our cooking studio Bakes and gratins Always use the shelf positions indicated. Your appliance offers a range of heating functions for You can cook food on one level in baking tins/dishes or cooking bakes. The settings tables list the optimal in the universal pan.
  • Page 36 Tested for you in our cooking studio When roasting, add a little liquid if the meat is lean. A Meat thermometer covering of approx. cm depth should be applied to Depending on your appliance's features, you may have the base of any glass cookware. a meat thermometer.
  • Page 37: Vegetables And Side Dishes

    Tested for you in our cooking studio Meat Dish Accessories/cook- Shelf posi- Heating Step Temperature in Cooking ware tion function °C time in Fillet of beef, medium, 1 kg Cookware, uncovered 3 210-220 45-55 Pot-roasted beef, 1.5 kg Cookware, uncovered 2 200-220 100-120 Sirloin, medium, 1.5 kg...
  • Page 38: Yoghurt

    Tested for you in our cooking studio Yoghurt It is sufficient to heat UHT milk to 40 °C. Stir in 30 g (approx. 1 tbsp) (chilled) yoghurt. You can use your appliance to make your own yoghurt. Pour into cups or small jars with lids and cover. Place the cups or jars onto the cooking Remove accessories and shelf supports from the compartment floor and use the settings indicated in...
  • Page 39: Prove Dough

    Tested for you in our cooking studio Prove dough Condensation builds up during the proving process, which steams up the door panel. Wipe out the cooking Your yeast dough will prove considerably more quickly compartment after dough proving.Remove any using this heating function than at room temperature limescale with a little vinegar and wipe with clean water.
  • Page 40 *9001305706* 9001305706 270399(C)

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