Miele ProLine Tepan Yaki Operating And Installation Instructions page 10

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IMPORTANT SAFETY INSTRUCTIONS
Oils and fats are a fire hazard if allowed to overheat. Never leave
the Tepan Yaki unattended when cooking with oil or fats. Never at-
tempt to put out oil or grease fires with water. Switch the Tepan Yaki
off.
Extinguish the flames carefully with a lid or fire blanket.
Do not leave the Tepan Yaki unattended while it is being used. It
should be continually monitored while flash frying.
The flames could set the grease filters of a ventilation hood on fire.
Do not flambé under a ventilation hood.
Spray canisters, aerosols, and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the Tepan Yaki. Utensil inserts must be heat-resis-
tant.
Canning food and heating it up in closed containers results in an
increase in pressure which can cause them to explode. Do not use
the Tepan Yaki for canning food or for heating up food in cans.
If the Tepan Yaki is covered, there is a risk that the material of the
cover will ignite, explode, or melt if the Tepan Yaki is still hot or if it is
turned on inadvertently. Never cover the Tepan Yaki with a cover,
cloth, or protective film.
When the Tepan Yaki is switched on either deliberately or by mis-
take, or when there is residual heat present, there is the risk of metal
items placed on the Tepan Yaki heating up. Other materials can melt
or catch fire when the appliance is switched on. Do not use the
Tepan Yaki as a resting place for anything. Always switch the Tepan
Yaki off after use.
When using an electrical appliance (e.g., a hand mixer) near the
Tepan Yaki, make sure that the power cord does not come into con-
tact with the hot Tepan Yaki. This could damage the cord's insula-
tion.
10

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Cs 1327

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