Table of Contents
Advertisement
Advertisement
Table of Contents
Related Manuals for Zanussi ZOCND7K1
Summary of Contents for Zanussi ZOCND7K1
- Page 1 User Manual GETTING STARTED? EASY. ZOCND7K1 ZOCND7X1 EN User Manual Oven...
-
Page 2: Safety Information
VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. -
Page 3: Safety Instructions
Disconnect the appliance from the power supply before • carrying out any maintenance. If the mains power supply cable is damaged, it must be • replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. The means for disconnection must be incorporated in the fixed •... - Page 4 must have a contact opening width of minimum Width of the back of 559 mm 3 mm. the appliance • This appliance is supplied without a main plug and a main cable. Depth of the appliance 569 mm Built in depth of the 548 mm Cable types applicable for installation or re- appliance...
-
Page 5: Internal Lighting
• Do not let sparks or open flames to come in • Be careful when you remove the door from the contact with the appliance when you open the appliance. The door is heavy! door. • Clean regularly the appliance to prevent the •... -
Page 6: Installation
INSTALLATION BUILDING IN WARNING! Refer to Safety chapters. (*mm) min. 550 min. 560 ±1 (*mm) min. 550 min. 560 ±1... -
Page 7: Product Description
SECURING THE OVEN TO THE CABINET PRODUCT DESCRIPTION GENERAL OVERVIEW Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Heating element Lamp Cavity embossment - Aqua cleaning container Shelf support, removable Shelf positions ACCESSORIES... -
Page 8: Before First Use
SENSOR FIELDS / BUTTONS To set the MINUTE MINDER. Hold it for more than 3 seconds to turn on or turn off the oven lamp. To set a clock function. To check the oven temperature or the temperature of the core tem- perature sensor (if applicable). -
Page 9: Daily Use
DAILY USE Step 2 Turn the control knob to select the WARNING! Refer to Safety chapters. temperature. Step 3 When the cooking ends, turn the HOW TO SET: HEATING FUNCTION knobs to the off position to turn off the oven. Step 1 Turn the knob for the heating func- tions to select a heating function. -
Page 10: Heating Functions
HEATING FUNCTIONS Heating function Application Heating function Application To add humidity during the The oven is off. cooking. To get the right colour and crispy crust dur- ing baking. To give more True Fan Off position juiciness during reheating. Cooking Refer to "Care and clean- To decrease the heat-up PLUS / Aqua... -
Page 11: Clock Functions Table
CLOCK FUNCTIONS CLOCK FUNCTIONS TABLE Clock function Application To show or change the time of day. You can change the time of day only when the oven is off. Time of Day To set the length of cooking. Use only when a heating function is set. - Page 12 HOW TO SET FUNCTION: END TIME Step 1 Set a heating function. Step 2 - press repeatedly. - starts to flash. Step 3 Turn the knob for the temperature to set the hour. - press to confirm. Step 4 Turn the knob for the temperature to set the minutes. - press to confirm.
-
Page 13: Using The Accessories
Step 3 Set the hours. Minute Minder - starts automatically after 5 sec. After 90% of the set time the signal sounds. Step 4 When the set time ends the signal sounds for 2 min. 00:00, - flash. Press any button to stop the signal. -
Page 14: Additional Functions
TRIVET AND GRILL- / ROASTING PAN Step 1 Put the trivet into a deep pan. Step 2 Put the deep pan on the recommended shelf position. Roasting larger pieces of meat or poultry Grilling and toasting thin pieces of food in on one shelf position. -
Page 15: Hints And Tips
SAFETY THERMOSTAT The Automatic switch-off does not work with the functions: Light, Duration, End Time. Incorrect operation of the oven or defective components can cause dangerous overheating. To COOLING FAN prevent this, the oven has a safety thermostat which interrupts the power supply. The oven turns on When the oven operates, the cooling fan turns on again automatically when the temperature drops. - Page 16 FROZEN READY MEALS (°C) (min) Pizza 200 - 210 10 - 20 Croissants 170 - 180 15 - 25 Lasagne 180 - 200 35 - 50 Use 100 ml of water. Set the temperature to 110 °C. FOOD REGENERATION (min) Bread rolls 10 - 20 Bread...
-
Page 17: Baking And Roasting
BAKING AND ROASTING Conventional Cooking True Fan Cooking CAKES (min) (°C) (°C) Whisked rec- 3 (2 and 4) 45 - 60 Cake ipes mould Shortbread 3 (2 and 4) 20 - 30 Cake dough mould Buttermilk 60 - 80 Cake cheesecake mould, Ø... - Page 18 Conventional Cooking True Fan Cooking CAKES (min) (°C) (°C) Buns, preheat 12 - 20 Baking tray the empty oven Eclairs 25 - 35 Baking tray Eclairs, two 2 and 4 35 - 45 Baking tray levels Plate tarts 45 - 70 Cake mould, Ø...
- Page 19 Conventional Cooking True Fan Cooking FLANS (min) (°C) (°C) Pasta flan, preheating is not 40 - 50 needed Vegetable flan, preheating is 45 - 60 not needed Quiches 50 - 60 Lasagne 180 - 190 180 - 190 25 - 40 Cannelloni 180 - 190 180 - 190...
- Page 20 Conventional Cooking True Fan Cooking MEAT (min) (°C) (°C) Leg of lamb 110 - 130 Whole chicken 70 - 85 Whole turkey 210 - 240 Whole duck 120 - 150 Whole goose 150 - 200 Rabbit, cut in pieces 60 - 80 Hare, cut in pieces 150 - 200 Whole pheasant...
-
Page 21: Turbo Grilling
GRILL (min) (min) (kg) 1st side 2nd side Pork chops, 4 pieces 12 - 16 12 - 14 Chicken, half, 2 30 - 35 25 - 30 Kebabs, 4 10 - 15 10 - 12 Chicken breast, 4 pieces 12 - 15 12 - 14 Burgers, 6 20 - 30... - Page 22 LAMB POULTRY (°C) (min) (°C) (min) Lamb saddle, 1 - 160 - 40 - 60 Goose, 3.5 - 5 kg 160 - 120 - 1.5 kg Turkey, 2.5 - 3.5 kg 160 - 120 - Turkey, 4 - 6 kg 140 - 150 - POULTRY...
-
Page 23: Moist Fan Baking - Recommended Accessories
DEHYDRATING - TRUE FAN COOKING Cover trays with grease proof paper or baking parchment. For a better result, stop the oven halfway through VEGETABLES (°C) the drying time, open the door and let it cool down for one night to complete the drying. For 1 tray use the third shelf position. - Page 24 (°C) (min) Pizza, frozen, 0.35 wire shelf 10 - 15 Swiss roll baking tray or dripping 25 - 35 Brownie baking tray or dripping 25 - 30 Soufflè, 6 pieces ceramic ramekins on wire 25 - 30 shelf Sponge flan base flan base tin on wire shelf 15 - 25 Victoria sandwich...
-
Page 25: Information For Test Institutes
INFORMATION FOR TEST INSTITUTES Tests according to IEC 60350-1. (°C) (min) Small Conven- Baking 20 - 30 cakes, tional tray 20 per Cooking tray Small True Fan Baking 150 - 20 - 35 cakes, Cooking tray 20 per tray Small True Fan Baking 2 and 4... -
Page 26: Care And Cleaning
(°C) (min) Short Conven- Baking 140 - 25 - 45 bread tional tray Cooking Toast, 4 Grill Wire max. 2 - 3 mi- Preheat the oven shelf nutes first for 3 minutes. pieces side; 2 - 3 minutes second side Beef Grill Wire... - Page 27 Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a mild detergent. Do not clean the accessories in a dishwasher. Do not clean the non-stick accessories using abrasive cleaner or sharp-edged ob- jects.
-
Page 28: Cleaning Reminder
Before the catalytic cleaning Turn off the oven and wait until Remove all accessories. Clean the oven floor and the it is cold. inner door glass with warm wa- ter, soft cloth and mild deter- gent. Clean the oven with catalytic cleaning Step 1 Step 2 Step 3... - Page 29 Step 3 Close the oven door halfway to the first opening position. Then lift and pull for- ward and remove the door from its seat. Step 4 Put the door on a soft cloth on a stable surface. Step 5 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
-
Page 30: Troubleshooting
Make sure that you put the glass panels (A and B) back in the correct sequence. Check for the symbol / printing on the side of the glass panel, each of the glass panels looks different to make the disassembly and assembly easier. When installed correctly the door trim clicks. - Page 31 The oven does not turn on or does not heat Error codes If the display shows an error code that is not in Problem Check if... this table turn the house fuse off and on to re- start the oven. If the error code recurs contact You cannot activate The oven is correctly an Authorised Service Centre.
-
Page 32: Energy Efficiency
Serial number (S.N.) ......... ENERGY EFFICIENCY PRODUCT INFORMATION SHEET ACCORDING TO UK ECODESIGN AND ENERGY LABELLING REGULATIONS Supplier's name Zanussi ZOCND7K1 949499412 Model identification ZOCND7X1 949499411 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional 0.93 kWh/cycle... -
Page 33: Environmental Concerns
Moist Fan Baking Use the residual heat to warm up other dishes. Keep food warm Function designed to save energy during cooking. When you use this function the lamp automatically Choose the lowest possible temperature setting to turns off after 30 sec. You may turn on the lamp use residual heat and keep a meal warm. - Page 36 WWW.ZANUSSI.COM/SHOP...