Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Zanussi ZCK68300B
Summary of Contents for Zanussi ZCK68300B
- Page 1 User Manual Cooker ZCK68300B ZCK68300W ZCK68300X...
-
Page 2: Table Of Contents
Cleaning and user maintenance shall not be made by children • without supervision. General Safety Only a qualified person must install this appliance and replace • the cable. Do not operate the appliance by means of an external timer or • separate remote-control system. www.zanussi.com... -
Page 3: Safety Instructions
Always wear door or under a window. This prevents hot safety gloves. cookware to fall from the appliance when the • Do not pull the appliance by the handle. door or the window is opened. www.zanussi.com... - Page 4 WARNING! appliance are compatible. Risk of damage to the appliance. • Make sure that there is air circulation around the appliance. • To prevent damage or discoloration to the enamel: www.zanussi.com...
- Page 5 Disconnect the mains plug from the mains Risk of injury or suffocation. socket. • Make sure the appliance is cold. There is the • Contact your municipal authority for risk that the glass panels can break. information on how to discard the appliance correctly. www.zanussi.com...
-
Page 6: Product Description
Product description General overview Control panel and hob Air vents for the cooling fan Heating element Lamp Shelf positions Cooking surface layout Steam outlet - number and position depend on the model Semi-rapid burner Auxiliary burner Rapid burner Semi-rapid burner www.zanussi.com... -
Page 7: Before First Use
This is normal. Make sure that the airflow is sufficient. Press the button to set the correct time. After approximately five seconds, the flashing stops and the display shows the time of day you set. www.zanussi.com... -
Page 8: Hob - Daily Use
(enamel side up). minimum 1 minute. Make sure that the cap is correctly installed and you can move the cap from side to side and front to back. 3. Try to light the burner. www.zanussi.com... -
Page 9: Hob - Hints And Tips
• Wash stainless steel parts with water, and then dry them with a soft cloth. 2. The enamel coating occasionally can have rough edges, so be careful when you wash www.zanussi.com... -
Page 10: Oven - Daily Use
Conventional Cooking To bake and roast food on 1 shelf position. Dual Circuit Grill To grill food items in medium quantities in the middle of the shelf. To make toasts. Full Grill To grill flat food and to toast bread. www.zanussi.com... -
Page 11: Oven - Clock Functions
2. Put the deep pan into the oven on the 1. Put the trivet into the deep pan so that the necessary shelf position. supports of the wire shelf point up. Oven - Clock functions Display The electronic programmer works only with the main oven. www.zanussi.com... - Page 12 With the Duration and End necessary for the Minute Minder functions, the appliance deactivates 1. Press again and again until the indicator automatically. for the necessary clock function starts to The functions work only for the main flash. oven. www.zanussi.com...
-
Page 13: Oven - Hints And Tips
Use less liquid. Be careful with soggy, lumpy or streaky. mixture. mixing times, especially if you use a mixing machine. The cake is too dry. The oven temperature is too low. The next time you bake, set a higher oven temperature. www.zanussi.com... - Page 14 20 - 30 Fish Pie (Potato Topped) 190 - 200 20 - 30 Fruit Pies, Crumbles 190 - 200 30 - 50 Milk Puddings 150 - 170 90 - 120 Pasta Lasagne etc. 170 - 180 40 - 50 www.zanussi.com...
- Page 15 60 - 80 Cakes: Rich Fruit 130 - 140 120 - 150 Cakes: Christmas 130 - 140 180 - 270 Cakes: Apple Pie 160 - 170 50 - 60 - Shortbread 130 - 150 45 - 60 1 – 3 www.zanussi.com...
- Page 16 Pork / Veal / Ham 170 - 190 30 - 40 minutes per 0.5 kb (1 lb) and 30 - 40 minutes over Chicken 180 - 200 20 - 25 minutes per 0.5 kb (1 lb) and 20 minutes over www.zanussi.com...
- Page 17 Fillets - Plaice / Cod 4 - 6 Kebabs 12 - 18 2 - 3 Kidneys - Lamb / Pig 6 - 10 2 - 3 Sausages 20 - 30 Steaks: Rare 4 - 6 Steaks: Medium 6 - 8 www.zanussi.com...
-
Page 18: Oven - Care And Cleaning
They absorb fat which collects on the damage the oven surface. Clean the walls while the appliance operates. oven control panel with the same To support the self-cleaning procedure, heat precautions. the empty oven on a regular basis. www.zanussi.com... - Page 19 3. Replace the oven lamp with a suitable 300 The number of glasses can also be °C heat-resistant oven lamp. different. Use the same oven lamp type. 4. Install the glass cover. www.zanussi.com...
-
Page 20: Troubleshooting
The rating plate is on the front If you cannot find a solution to the problem frame of the appliance cavity. Do not remove yourself, contact your dealer or an Authorised the rating plate from the appliance cavity. Service Centre. www.zanussi.com... -
Page 21: Installation
The anti-tilt protection has two parts (A + B). You can find the anti-tilt protection (B) on the right or left side of the rear wall of the appliance. Minimum distances Dimension 1. Install the anti-tilt protection (A) on the wall. www.zanussi.com... - Page 22 P.T.F.E. sealant tape. fuse in the fuse box. Close the When the installation is complete, primary valve of the gas supply. carry out a gas tightness test and make sure that the seal of each pipe fitting does not leak. www.zanussi.com...
- Page 23 3. Turn the taps off and disconnect the edge of the mains terminal cover. pressure gauge. • Make sure that the cover is securely 4. Make sure that all burners work correctly. fastened. www.zanussi.com...
-
Page 24: Energy Efficiency
Do not remove blanking plates. Make sure that the links are fitted as shown. Energy efficiency Product information for hob according to EU 66/2014 Model identification ZCK68300B ZCK68300W ZCK68300X Type of hob Hob inside Freestanding Cooker Number of gas burners... - Page 25 Number of cavities Heat source Electricity Top oven: 37 l Volume Main oven: 72 l Type of oven Oven inside Freestanding Cooker ZCK68300B 57.5 kg Mass ZCK68300W 57.6 kg ZCK68300X 55.5 kg EN 60350-1 - Household electric cooking – When possible, put the food inside the appliances - Part 1: Ranges, ovens, steam oven without heating it up.
- Page 26 www.zanussi.com...
- Page 27 www.zanussi.com...
- Page 28 www.zanussi.com/shop...