AEG BPE742320M User Manual
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AEG BPE742320M User Manual

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BPE742320M
BPK742320B
BPK742320M
USER
MANUAL
EN
User Manual
Oven

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  • Page 1 BPE742320M User Manual Oven BPK742320B BPK742320M USER MANUAL...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................... 38 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use the appliance before installing it in the •...
  • Page 5 ENGLISH • All electrical connections should be • Do not change the specification of made by a qualified electrician. this appliance. • The appliance must be earthed. • Make sure that the ventilation • Make sure that the parameters on the openings are not blocked.
  • Page 6 • Always cook with the oven door • Before carrying out a Pyrolitic self- closed. cleaning function or the First Use • If the appliance is installed behind a please remove from the oven cavity: furniture panel (e.g. a door) make sure –...

  • Page 7: Product Description

    ENGLISH 2.6 Internal lighting • Use original spare parts only. 2.8 Disposal WARNING! Risk of electric shock. WARNING! Risk of injury or suffocation. • The type of light bulb or halogen lamp used for this appliance is for • Disconnect the appliance from the household appliances only.

  • Page 8: Control Panel

    Grill- / Roasting pan Food Sensor To bake and roast or as a pan to collect To measure the temperature inside food. fat. Telescopic runners Trivet To insert and remove trays and wireshelf more easily. For roasting and grilling.
  • Page 9 ENGLISH Sensor Function Comment field Heating Functions Press the sensor field to choose the menu: Assis- or Assisted Cook- ted Cooking or Heating Functions. To turn on or turn off the light, press the field for 3 seconds. You can turn on the light also when the oven is turned off.

  • Page 10: Before First Use

    Symbol Function Time of day The display shows the current time. Duration The display shows the necessary time for cooking. End Time The display shows when the cooking time is complete. Temperature The display shows the temperature. Time Indication The display shows how long the heat- ing function works.
  • Page 11 ENGLISH 2. Press to select the menu Symbol / Menu Description option. item 3. Press to move to the submenu or accept the setting. Keeps the prepared food warm for 30 mi- At each point you can go Heat + Hold nutes after a cooking back to the main menu with cycle finished.
  • Page 12 6.3 Heating Functions Heating func- Application tion Heating func- Application tion This function is de- signed to save energy To bake on up to three during cooking. For the shelf positions at the Moist Fan Bak- cooking instructions re-...
  • Page 13 ENGLISH 6.5 Setting a heating function Heating func- Application 1. Turn on the oven. tion 2. Select the menu: Heating Functions. To preheat plates for 3. Press to confirm. serving. 4. Select a heating function. 5. Press to confirm. Plate Warming 6.

  • Page 14: Clock Functions

    7. CLOCK FUNCTIONS 7.1 Clock functions table 7.2 Setting the clock functions Before you use the Clock function Application functions: Duration, End Time, you must set a heating To set a countdown Minute function and temperature (max. 2 h 30 min). This Minder first.

  • Page 15: Automatic Programmes

    ENGLISH The function stays on if you change the 1. When the cooking time ends, a heating function. signal sounds. Press any symbol. The display shows the message. 7.4 Time Extension 2. Press to turn on or to cancel. 3. Set the length of the function. The function: Time Extension makes the heating function continue after the end 4.
  • Page 16 Food categories: meat, poultry WARNING! and fish There is a risk of burns as the food sensor becomes hot. 1. Activate the appliance. Be careful when you unplug 2. Insert the tip of the food sensor into it and remove it from the the centre of meat or fish, in the food.
  • Page 17 ENGLISH The display shows the food sensor symbol. 6. Press in less than 5 seconds to set the food core temperature. 7. Set a heating function and, if necessary, the oven temperature. 8. To change the food core temperature, press When the dish is at the set temperature, Wire shelf and baking tray / deep pan an acoustic signal sounds.

  • Page 18: Additional Functions

    9.4 Trivet and Grill- / Roasting Put the wire shelf on the telescopic runners so that the feet point downwards. WARNING! The high rim around the wire Be careful when you remove shelf is a special device to the accessories from a hot prevent the cookware from oven.
  • Page 19 ENGLISH 2. Set a heating function or an To turns off the Child Lock function automatic programme. repeat step 2. 3. Press again and again until the 10.3 Function Lock display shows: SAVE. This function prevents an accidental 4. Press to confirm.

  • Page 20: Hints And Tips

    10.5 Automatic Switch-off • Night brightness - when the oven is turned off, the brightness of the For safety reasons the oven turns off display is lower between 10 PM and 6 automatically after some time, if a heating function works and you do not •...
  • Page 21 ENGLISH The function allows you to rise yeast You can extend baking times by 10 – 15 dough. Put the dough into a big dish and minutes if you bake cakes on more than cover it with a wet towel or plastic foil. one shelf position.
  • Page 22 Food Function Temperature Time (min) Shelf position (°C) Madeira cake / True Fan Cook- 140 - 160 70 - 90 Fruit cakes Flan base - short True Fan Cook- 10 - 25 170 - 180 pastry Flan base -...
  • Page 23 ENGLISH Biscuits Food Function Temperature Time (min) Shelf position (°C) Short pastry / True Fan Cook- 150 - 160 10 - 20 sponge mixture Meringues True Fan Cook- 80 - 100 120 - 150 Macaroons True Fan Cook- 100 - 120 30 - 50 Yeast dough True Fan Cook-...
  • Page 24 11.8 Moist Fan Baking Food Temperature Time (min) Shelf position (°C) Pasta gratin 200 - 220 45 - 55 Potato gratin 180 - 200 70 - 85 Moussaka 170 - 190 70 - 95 Lasagne 180 - 200 75 - 90...
  • Page 25 ENGLISH Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Puff pastries 30 - 50 1 / 4 170 - 180 Rolls 20 - 30 1 / 4 1) Preheat the oven. 11.10 Crispy baking with Pizza Setting Food Temperature (°C) Time (min)
  • Page 26 Beef Food Quantity (kg) Function Temperature Time (min) (°C ) Pot roast 1 - 1.5 Conventional 120 - 150 Cooking / Top / Bottom Heat Roast beef or fillet, 1 cm thick Turbo Grilling 5 - 6 190 - 200...
  • Page 27 ENGLISH Game Food Quantity (kg) Function Temperature Time (min) (°C ) Saddle / Hare Conventional 30 - 40 Cooking / Top / Bottom Heat Venison saddle 1.5 - 2 Conventional 210 - 220 35 - 40 Cooking / Top / Bottom Heat Venison haunch 1.5 - 2...
  • Page 28 Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Beef fillet 20 - 30 20 - 30 Back of pork 210 - 230 30 - 40 30 - 40 Back of veal 210 - 230 30 - 40...
  • Page 29 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Conventional 200 - 220 as per manufac- French fries Cooking or Tur- turer’s instruc- (300 - 600 g) bo Grilling tions Baguettes Conventional as per manufac- as per manufac- Cooking turer’s instruc- turer’s instruc- tions tions...
  • Page 30 Food Quantity Defrosting Further de- Comments time (min) frosting time (min) Trout 150 g 25 - 35 10 - 15 Strawber- 300 g 30 - 40 10 - 20 ries Butter 250 g 30 - 40 10 - 15...
  • Page 31 ENGLISH Vegetables Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Beans 60 - 70 6 - 8 1 / 4 Peppers 60 - 70 5 - 6 1 / 4 Vegetables for 60 - 70 5 - 6 1 / 4 sour Mushrooms...
  • Page 32 Beef Food core temperature (°C) Less Medium More Meatloaf Pork Food core temperature (°C) Less Medium More Ham / Roast Saddle chop / Pork loin, smoked / Pork loin, poached Veal Food core temperature (°C) Less Medium More Roast veal...
  • Page 33 ENGLISH Fish (salmon, trout, zander) Food core temperature (°C) Less Medium More Fish, whole / large / steamed / Fish, whole / large / roasted Casseroles - Precooked vegeta- Food core temperature (°C) bles Less Medium More Zucchini Casserole / Broccoli Cas- serole / Fennel Casserole Casseroles - Savoury Food core temperature (°C)

  • Page 34: Care And Cleaning

    Food Function Time (min) Shelf position Toast Grill 1 - 3 Beef Steak, turn halfway Grill 24 - 30 through 12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent.
  • Page 35 ENGLISH 2. Clean the oven cavity with warm water and mild detergent. Clean the inner door glass with warm water and soft cloth. 3. Turn on the oven. 4. Enter the Menu and select the function: Pyrolysis. Press 5. Set the duration of the cleaning: 3.
  • Page 36 12.5 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven. Wait until the oven is cooled down. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the 9.

  • Page 37: Troubleshooting

    ENGLISH 13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if... Problem Possible cause Remedy You cannot activate or oper- The oven is not connected Check if the oven is correctly ate the oven. to an electrical supply or it is connected to the electrical connected incorrectly.

  • Page 38: Energy Efficiency

    Product number (PNC) ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BPE742320M Model identification BPK742320B BPK742320M Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 1.09 kWh/cycle...
  • Page 39 ENGLISH Type of oven Built-In Oven BPE742320M 37.0 kg Mass BPK742320B 37.0 kg BPK742320M 38.0 kg EN 60350-1 - Household electric cooking The fan and lamp continue to operate. appliances - Part 1: Ranges, ovens, steam When you turn off the oven, the display ovens and grills - Methods for measuring shows the residual heat.
  • Page 40 www.aeg.com/shop...

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