Related Manuals for Electrolux COM700CV
Summary of Contents for Electrolux COM700CV
- Page 1 COM700CV COM700CX EVL6E40X OOM700CZ Microwave combi-oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...
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Page 2: Table Of Contents
13. ENERGY EFFICIENCY.................. 36 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. -
Page 3: Safety Information
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. - Page 4 WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
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Page 5: Safety Instructions
ENGLISH Use only utensils that are suitable for use in • microwave ovens. When heating food in plastic or paper containers, • observe the appliance due to the possibility of ignition. The appliance is intended for heating food and • beverages. - Page 6 • The built-in unit must meet the • Always use a correctly installed stability requirements of DIN 68930. shockproof socket. • Do not use multi-plug adapters and extension cables. Cabinet minimum 444 (460) mm • Make sure not to cause damage to height (Cabinet un‐...
- Page 7 ENGLISH • Be careful when you open the furniture panel and cause subsequent appliance door while the appliance is damage to the appliance, the housing in operation. Hot air can release. unit or the floor. Do not close the • Do not operate the appliance with wet furniture panel until the appliance has hands or when it has contact with cooled down completely after use.
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Page 8: Product Description
• Before replacing the lamp, disconnect • Disconnect the appliance from the the appliance from the power supply. mains supply. • Use only lamps with the same • Cut off the mains electrical cable specifications. close to the appliance and dispose of 2.6 Service... -
Page 9: Control Panel
ENGLISH 4. CONTROL PANEL 4.1 Buttons Sensor field / Button Function Description MICROWAVE To set the microwave function. Hold it for more than 3 seconds to turn on or turn off the oven lamp. You can turn on the light also when the oven is turned off. - Page 10 6.2 Heating functions Oven func‐ Application tion Oven func‐ Application tion To roast large meat joints or poultry with The oven is off. bones on one shelf po‐ Turbo Grilling sition. To make gratins Off position and to brown.
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Page 11: Clock Functions
ENGLISH power setting changes in 100 W 5. Press steps. You can change or check microwave Around 5 degrees before the set power setting while the function temperature is reached the signal Microwave is running. sounds. When the set time ends the The signal sounds and the oven stops signal sounds again and the oven stops. - Page 12 Clock func‐ Application press to confirm. tion When the set Duration time ends the signal sounds for 2 minutes. To set when the oven time setting flash in the display. The turns off. Use only when oven turns off automatically.
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Page 13: Using The Accessories
ENGLISH Oven turns on automatically later on, 1. Press again and again until works for the set DURATION time and starts to flash. stops at the set END time. 2. Turn the knob for the temperature to At the set END time the signal sounds for set the seconds and than the 2 minutes. -
Page 14: Additional Functions
9. ADDITIONAL FUNCTIONS 9.1 Using the Child Lock To turn off the Function Lock, repeat step When the Child Lock is on the oven cannot be turned on accidentally. 9.3 Residual heat indicator 1. Ensure the knob for the oven When you turn off the oven, the display functions is in the off position. - Page 15 ENGLISH 10.2 Microwave Do not use the oven to cook eggs or snails in their shells, because they can recommendations burst. Pierce the yolk of fried egg before reheating it. Place the food on a plate on the bottom of the cavity. Pierce food with skin or peel with a fork several times before cooking.
- Page 16 Cookware / Material Microwave function Microwave Combi function Defrost‐ Heating, Cooking Heat-resistant plastic up to 200 °C (please always check the plastic container specification before use) Cardboard, paper Clingfilm Roasting film with microwave safe closure (please always check the...
- Page 17 ENGLISH Baking results Possible cause Remedy The cake is too dry. The oven temperature is Next time set higher oven tem‐ too low. perature. The baking time is too Next time set shorter baking long. time. The cake bakes un‐ The oven temperature is Set lower oven temperature and evenly.
- Page 18 BAKING IN TINS Use the function: Conventional Cooking. (°C) (min) Sponge cake 35 - 50 Cheesecake, use a deep pan 160 - 170 60 - 90 Apple pie, 2 tins Ø20 cm 70 - 90 CAKES / PASTRIES Use the first shelf position.
- Page 19 ENGLISH CAKES / PASTRIES / BREADS Preheat the empty oven unless specified otherwise. Use the function: Conventional Cooking. Use the baking tray. (°C) (min) Swiss roll 180 - 200 10 - 20 Rye bread first: 230 first: 20 then: 160 - 180 then: 30 - Buttered almond cake / Sugar cakes 190 - 210 20 - 30...
- Page 20 BISCUITS Use the function: True Fan Cooking. (°C) (min) Short bread / Pastry strips 20 - 35 Small cakes, preheat the empty oven 20 - 35 Biscuits made of yeast dough 150 - 160 20 - 40 Macaroons 100 - 120...
- Page 21 ENGLISH Use the first shelf position. (°C) (min) Vegetables au gratin, Turbo Grilling 160 - 170 15 - 30 preheat the empty oven Lasagne Conventional Cooking 180 - 200 25 - 40 Fish bakes Conventional Cooking 180 - 200 30 - 60 Stuffed vegetables True Fan Cooking 160 - 170...
- Page 22 Turn the roast after 1/2 - 2/3 of the Baste meat joints with their own juice cooking time. several times during roasting. Roast meat and fish in large pieces (1 kg 10.10 Roasting or more). Use the first shelf position.
- Page 23 ENGLISH LAMB Use the function: Turbo Grilling. (kg) (°C) (min) Lamb leg / 1 - 1.5 150 - 170 50 - 70 Roast lamb POULTRY Use the function: Turbo Grilling. (kg) (°C) (min) Poultry, por‐ 0.2 - 0.25 200 - 220 20 - 35 tions each...
- Page 24 DISHES Use the function: True Fan Cooking. (kg) (°C) (min) Sweet dishes 160 - 180 20 - 35 Savoury dishes 400 - 600 160 - 180 20 - 45 with cooked in‐ gredients (noo‐ dles, vegetables) Savoury dishes 400 - 600...
- Page 25 ENGLISH Grill only thin pieces of meat or fish. Put a pan on the first shelf position to collect fat. GRILL Use the first shelf position. Use the function: Grill. (°C) (min) (min) 1st side 2nd side Roast beef, medium 210 - 230 30 - 40 30 - 40...
- Page 26 1. Sear the meat for 1 - 2 minutes on between 80 °C and 150 °C for the each side in a pan over high heat. first 10 minutes. The default is 90 °C. 2. Put the meat in the roasting pan or 4.
- Page 27 ENGLISH DEFROSTING DEFROSTING Use the third shelf position un‐ Use the third shelf position un‐ less specified otherwise. less specified otherwise. Use the function: True Fan Use the function: True Fan Cooking. Cooking. (°C) (min) (°C) (min) Wedges / Cro‐ 210 - 20 - 35 Chicken wings...
- Page 28 Use the first shelf position. (kg) (min) (min) Defrosting Further de‐ time frosting time Cream, whip 2 x 0.2 80 - 100 10 - 15 Whip the cream the cream when when still slightly still slightly fro‐ frozen in places.
- Page 29 ENGLISH VEGETABLES Use the third shelf position. (min) (min) (°C) Cooking Continue Peppers 60 - 70 5 - 6 time until to cook at simmering 100 °C Vegetables 60 - 70 5 - 6 for soup Carrots 50 - 60 5 - 10 Mushrooms 50 - 60...
- Page 30 DEFROSTING Set power for 100 W unless speci‐ (kg) (min) Standing fied otherwise. time (min) Steak 5 - 7 5 - 10 Minced meat, set 200 W 7 - 8 5 - 10 Chicken 30 - 35 10 - 20 Chicken breast 0.15...
- Page 31 ENGLISH REHEATING (min) Standing time (min) Baby food in jars 0.2 kg 1 - 2 Baby milk, put a spoon into the bot‐ 180 ml 0:20 - 0:40 Milk 200 ml 1000 1 - 1:30 Water 200 ml 1000 1:30 - 2 Sauce 200 ml 1 - 3...
- Page 32 Microwave Combi function Set the function: Microwave Grilling. (kg) (°C) (min) Stand‐ time (min) Chicken, half, use 0.55 x 2 Round glass dish, the second shelf pieces Ø 26 cm position Au gratin pota‐ Round glass dish toes, use the sec‐...
- Page 33 ENGLISH 100 - 200 W Defrosting fruit and Defrosting cheese, Defrosting meat, Defrosting bread cakes cream, butter fish 10.21 Information for test institutes Tests according to IEC 60705. Use wire shelf unless otherwise specified. MICROWAVE FUNCTION (kg) (min) Sponge cake 0.475 Bottom 7 - 9...
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Page 34: Care And Cleaning
Use the wire shelf. MICRO‐ WAVE COMBI (°C) (min) FUNC‐ TION Chicken, Grill + MW 45 - 55 Put the meat in 1.1 kg round glass con‐ tainer and turn it upside down af‐ ter 20 minutes of the cooking time. -
Page 35: Troubleshooting
ENGLISH 1. Turn off the oven. Wait until the oven is cold. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity. CAUTION! Always hold the halogen lamp with a cloth to prevent grease residue from burning 2. -
Page 36: Energy Efficiency
Problem Possible cause Remedy The oven does not heat The fuse is blown. Make sure that the fuse is the cause of the malfunc‐ tion. If the fuse is blown again and again, contact a qualified electrician. The lamp does not oper‐... - Page 37 ENGLISH Keep breaks between baking as short as When the cooking duration is longer than possible when you prepare a few dishes 30 minutes, reduce the oven temperature at one time. to minimum 3 - 10 minutes before the end of cooking. The residual heat inside Cooking with fan the oven will continue to cook.
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