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EOD3C00X
KOD3C00X
EN
Oven
Get the most out
of your appliance
For quick access to manuals, how-to guides,
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User Manual

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Summary of Contents for Electrolux EOD3C00X

  • Page 1 EOD3C00X KOD3C00X Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...
  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY.................. 31 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4: Safety Instructions

    Disconnect the appliance from the power supply • before carrying out any maintenance. If the mains power supply cable is damaged, it must • be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
  • Page 5 ENGLISH niche below the appliance, especially when it operates or the door is hot. Height of the front of 594 mm • The shock protection of live and the appliance insulated parts must be fastened in Height of the back 576 mm such a way that it cannot be removed of the appliance...
  • Page 6 2.3 Use • Discoloration of the enamel or stainless steel has no effect on the WARNING! performance of the appliance. Risk of injury, burns and • Use a deep pan for moist cakes. Fruit electric shock or explosion. juices cause stains that can be permanent.
  • Page 7: Installation

    • Use only lamps with the same specifications. 2.6 Service • To repair the appliance contact the Authorised Service Centre. 3. INSTALLATION 3.1 Building in WARNING! Refer to Safety chapters. www.youtube.com/electrolux www.youtube.com/aeg How to install your AEG/Electrolux Oven - Column installation (*mm) min. 550 min. 560...
  • Page 8 (*mm) min. 550 min. 560 3.2 Securing the oven to the cabinet...
  • Page 9: Product Description

    ENGLISH 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Plus Steam Heating element Lamp Cavity embossment - Aqua cleaning container Shelf support, removable Shelf positions 4.2 Accessories For cakes and biscuits.
  • Page 10: Before First Use

    6. BEFORE FIRST USE WARNING! Refer to Safety chapters. 6.1 Before first use The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated. Step 1 Step 2 Step 3 Set the clock...
  • Page 11 ENGLISH Step 2 Fill the cavity embossment with tap water. The maximum capacity of the cavity embossment is 250 ml. Do not refill the cavity em‐ bossment during cooking or when the oven is hot. Step 3 Set the function: Press: .
  • Page 12: Clock Functions

    Heating Application Heating Application function function This function is de‐ To bake pizza. To make signed to save energy intensive browning and during cooking. When a crispy bottom. Moist Fan Pizza Func‐ you use this function, Baking tion the temperature in the...
  • Page 13 ENGLISH 8.2 How to set: Clock functions How to set: Time of Day - flashes when you connect the oven to the electrical supply, when there was a power cut or when the timer is not set. - press to set the time. After approximately 5 sec., the flashing stops and the display shows the time.
  • Page 14: Using The Accessories

    9. USING THE ACCESSORIES devices. The high rim around the shelf WARNING! prevents cookware from slipping of the Refer to Safety chapters. shelf. 9.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip...
  • Page 15: Hints And Tips

    ENGLISH interrupts the power supply. The oven turns on again automatically when the temperature drops. 11. HINTS AND TIPS The function Conventional Cooking at Refer to Safety chapters. the default temperature is ideal for bread baking. Cooking meat and fish 11.1 Cooking recommendations Use a deep pan for very fatty food to prevent the oven from stains that can be...
  • Page 16 CAKES / PASTRIES / BREADS (ml) (°C) (min) Bread 35 - 40 Plum cake / Apple pie / Cinnamon rolls, baked in 100 - 150 160 - 180 30 - 60 a cake mould Use 150 ml of water unless specified otherwise.
  • Page 17 ENGLISH 11.3 Baking and roasting Conventional True Fan Cooking Cooking CAKES (min) (°C) (°C) Whisked rec‐ 3 (2 and 4) 45 - 60 Cake ipes mould Shortbread 3 (2 and 4) 20 - 30 Cake dough mould Buttermilk 60 - 80 Cake cheesecake mould, Ø...
  • Page 18 Conventional True Fan Cooking Cooking CAKES (min) (°C) (°C) Buns, preheat 12 - 20 Baking tray the empty oven Eclairs 25 - 35 Baking tray Eclairs, two 2 and 4 35 - 45 Baking tray levels Plate tarts 45 - 70 Cake mould, Ø...
  • Page 19 ENGLISH Conventional Cook‐ True Fan Cooking FLANS (min) (°C) (°C) Pasta flan, preheating is 40 - 50 not needed Vegetable flan, preheat‐ 45 - 60 ing is not needed Quiches 50 - 60 Lasagne 180 - 190 180 - 190 25 - 40 Cannelloni 180 - 190...
  • Page 20 Conventional True Fan Cooking Cooking MEAT (min) (°C) (°C) Whole duck 120 - 150 Whole goose 150 - 200 Rabbit, cut in pieces 60 - 80 Hare, cut in pieces 150 - 200 Whole pheasant 90 - 120 Use the second shelf position.
  • Page 21 ENGLISH GRILL (kg) (min) (min) 1st side 2nd side Fish fillet, 4 pieces 12 - 14 10 - 12 Toasted sandwiches, 4 - 6 5 - 7 Toast, 4 - 6 2 - 4 2 - 3 11.5 Turbo Grilling Preheat the empty oven.
  • Page 22 FISH (STEAMED) (°C) (min) Whole fish, 1 - 210 - 220 40 - 60 1.5 kg 11.6 Defrost (kg) Defrosting Further defrost‐ time (min) ing time (min) Chicken 100 - 140 20 - 30 Place chicken on an upturned saucer placed on a large plate.
  • Page 23 ENGLISH FRUIT FRUIT Plums 8 - 10 Apple slices 6 - 8 Apricots 8 - 10 Pears 6 - 9 11.8 Moist Fan Baking - recommended accessories Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes.
  • Page 24 (°C) (min) Victoria sand‐ baking dish on wire 35 - 50 wich shelf Poached fish, baking tray or dripping 35 - 45 0.3 kg Whole fish, 0.2 baking tray or dripping 25 - 35 Fish fillet, 0.3 kg pizza pan on wire shelf 170...
  • Page 25 ENGLISH (°C) (min) Small Conven‐ Baking 20 - 30 cakes, tional tray 20 per Cooking tray Small True Fan Baking 150 - 20 - 35 cakes, Cooking tray 20 per tray Small True Fan Baking 2 and 4 150 - 20 - 35 cakes, Cooking...
  • Page 26: Care And Cleaning

    (°C) (min) Toast, 4 Grill Wire max. 2 - 3 mi‐ Preheat the shelf nutes first oven for 3 mi‐ pieces side; 2 - 3 nutes. minutes second side Beef Grill Wire max. 20 - 30 Put the wire...
  • Page 27 ENGLISH Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a mild detergent. Do not clean the acces‐ sories in a dishwasher. Do not clean the non-stick accessories using abrasive cleaner or Accessories sharp-edged objects.
  • Page 28 12.4 How to use: Catalytic Spots or discolouration of the catalytic coating have no effect on the cleaning. cleaning There are catalytic panels in the cavity. It absorbs fat during catalysis. Before the catalytic cleaning Turn off the oven and wait Remove all accessories.
  • Page 29 ENGLISH Step 3 Close the oven door halfway to the first opening position. Then lift and pull forward and remove the door from its seat. Step 4 Put the door on a soft cloth on a stable surface. Step 5 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the...
  • Page 30: Troubleshooting

    12.7 How to replace: Lamp Always hold the halogen lamp with a cloth to prevent grease residue from WARNING! burning on the lamp. Risk of electric shock. The lamp can be hot. Before you replace the lamp: Step 1...
  • Page 31: Energy Efficiency

    ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Information and Product Information Sheet* Supplier's name Electrolux EOD3C00X 949499330 Model identification KOD3C00X 949499339 Energy Efficiency Index 95.3 Energy efficiency class Energy consumption with a standard load, con‐ 0.95 kWh/cycle...
  • Page 32 Keep breaks between baking as short as Use the residual heat to warm up other possible when you prepare a few dishes dishes. at one time. Keep food warm Cooking with fan Choose the lowest possible temperature When possible, use the cooking setting to use residual heat and keep a functions with fan to save energy.
  • Page 36 www.electrolux.com/shop...

This manual is also suitable for:

Kod3c00x949499330949499339

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