GE JCBP40 Owner's Manual
GE JCBP40 Owner's Manual

GE JCBP40 Owner's Manual

Self-cleaning convection range

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Printed in Mexico
www.GEAppliances.ca
Safety Instructions
. . . . . . . . . . . . . .2-5
Operating Instructions
Clock, Timer and
Convenience Outlet . . . . . . . . . . . . . .11
Convection Oven . . . . . . . . . . . . .12-14
Timed Features . . . . . . . . . . . . . . . .14
Cookware . . . . . . . . . . . . . . . . . . . . . . . .6
Oven . . . . . . . . . . . . . . . . . . . . . . . . . .8-9
Broiling Guide . . . . . . . . . . . . . . . . . .9
Oven Controls . . . . . . . . . . . . . . . . . . . .7
Proofing Feature . . . . . . . . . . . . . . . . .16
Sabbath Feature . . . . . . . . . . . . . .21, 22
Self-Cleaning . . . . . . . . . . . . . . . . .17, 18
Special Features . . . . . . . . . . . . . .19, 20
Surface Units . . . . . . . . . . . . . . . . . . . . 6
Temperature Conversions . . . . . . . . . 7
Thermostat Adjustment-
Do It Yourself . . . . . . . . . . . . . . . . . . . .15
Timed Baking and
Roasting Features . . . . . . . . . . . . . . . .10
Care and Cleaning
. . . . . . . . . . 23-27
. . . . . . . . 28-31
. . . . . . . . . . . . . . . . . . . . . 32
Consumer Support
Consumer Support . . . . . . . . . . . . . . 36
Product Registration . . . . . . . . . . 33, 34
Warranty . . . . . . . . . . . . . . . . . . . . . . . 35
Write the model and serial
numbers here:
# ______________
Model
# ______________
Serial
You can find them on a label
behind the storage drawer
on the range frame.
Owner's Manual
JCBP40
183D6379P052
29-5652 10-08 JR

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Table of Contents
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Summary of Contents for GE JCBP40

  • Page 1: Table Of Contents

    Owner’s Manual Operating Instructions Clock, Timer and JCBP40 Convenience Outlet ....11 Convection Oven ... . .12–14 Timed Features ....14 Cookware .
  • Page 2 IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. ANTI-TIP DEVICE To reduce the risk of tipping the range, the range must be secured by a properly installed anti-tip bracket.
  • Page 3 www.GEAppliances.ca SAFETY PRECAUTIONS Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel become broken. ■...
  • Page 4: Surface Cooking Units

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! SURFACE COOKING UNITS Use proper pan size—select cookware having flat bottoms large enough to cover the surface unit heating element. The use of undersized cookware will expose a portion of the surface unit to direct contact and may result in ignition of clothing.
  • Page 5 www.GEAppliances.ca OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes. ■ ■ Do not heat unopened food containers. Pulling out the rack to the stop-lock is a Pressure could build up and the container convenience in lifting heavy foods.
  • Page 6 Using the surface units. How to Set Push the knob in and turn in either WARNING: The surface direction to the setting you want. units are automatically disabled during At both OFF and MAX the control clicks the self-clean cycle. Make sure that all into position.
  • Page 7 Using the oven controls. NOTE: Throughout this manual, features and appearance may vary from your model. www.GEAppliances.ca Features and appearance may vary. CONVECTION OOK TIME TART TIME OAST EMPS DE EURE DE UIRE ÔTIR CUISSON DÉPART ROIL IMER LOCK UIRE INUTERIE ORLOGE RRÊT...
  • Page 8: Oven

    Using the oven. To avoid possible burns, place the racks in the desired position before you turn the oven on. Before you begin… To replace, place the end of the rack The racks have stops, so that when placed correctly on the supports, they will stop (stop-locks) on the support, tilt up the before coming completely out, and will front and push the rack in.
  • Page 9: Oven

    www.GEAppliances.ca How to Set the Oven for Broiling Leave the door open to the broil stop position. Use LO Broil to cook foods such as The door stays open by itself, yet the proper poultry or thick cuts of meat thoroughly temperature is maintained in the oven.
  • Page 10 Using the timed baking and roasting features. NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
  • Page 11: Convenience Outlet

    Using the clock, timer and convenience outlet. www.GEAppliances.ca To Set the Clock The clock must be set to the correct time Touch the CLOCK pad. of day for the automatic oven timing Touch the number pads. functions to work properly. The time of day cannot be changed during a timed Touch the START pad.
  • Page 12: Convection Oven

    Using the convection oven. The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of time while using convection cooking or you may shorten the life of the convection heating element. To help you understand the difference Convection Roast between convection bake and roast and...
  • Page 13: Cookware

    www.GEAppliances.ca Cookware for Convection Cooking Before using your convection oven, check Metal and Glass to see if your cookware leaves room for air Any type of cookware will work in your circulation in the oven. If you are baking convection oven. However, metal pans with several pans, leave space between heat the fastest and are recommended them.
  • Page 14 Using the timed features for convection baking. You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off. NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking.
  • Page 15 Adjust the oven thermostat—Do it yourself! www.GEAppliances.ca You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.
  • Page 16: Proofing Feature

    Using the proofing feature. The proofing feature maintains a warm environment useful for rising yeast-leavened products. How to Set the Oven For Proofing (on some models) Place the covered dough in a dish When proofing is finished, touch ROOF the OFF pad. in the oven on rack B or C.
  • Page 17: Self-Cleaning

    Using the self-cleaning oven. www.GEAppliances.ca The oven door must be closed and all controls set correctly for the cycle to work properly. Before a Clean Cycle We recommend venting your kitchen Do not clean the gasket. The fiberglass with an open window or using a material of the oven door gasket cannot ventilation fan or hood during the withstand abrasion.
  • Page 18: Self-Cleaning

    Using the self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. How to Delay the Start of Cleaning Touch the CLEAN pad. Touch the START TIME pad. Using the number pads, enter the Using the number pads, enter the desired clean time, if a time other time of day you want the clean cycle...
  • Page 19: Special Features

    Special features of your oven control. www.GEAppliances.ca Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control’s memory until the steps are repeated.
  • Page 20: Special Features

    Special features of your oven control. 12-Hour, 24-Hour or Clock Blackout Your control is set to use a 12-hour clock. Touch the CLOCK pad again to change to the 24 hour military time If you would prefer to have a 24-hour clock.
  • Page 21: Using The Sabbath Feature

    Using the Sabbath feature. (on some models) (Designed for use on the Jewish Sabbath and Holidays) www.GEAppliances.ca The Sabbath feature can be used for baking/roasting only. It cannot be used for convection, broiling, self-cleaning or Delay Start cooking. NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed.
  • Page 22 Using the Sabbath feature. (on some models) (Designed for use on the Jewish Sabbath and Holidays) How to Set for Timed Baking/Roasting—Immediate Start and Automatic Stop Make sure the clock shows the correct time of Using the number pads, enter the day and the oven is off.
  • Page 23 Care and cleaning of the range. www.GEAppliances.ca Be sure all controls are off and all surfaces are cool before cleaning any part of the range. WARNING: If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced.
  • Page 24 Care and cleaning of the range. Cleaning the Oven Door To clean the inside of the door: To clean the outside of the door: ■ ■ Because the area inside the gasket is cleaned Use soap and water to thoroughly clean the during the self-clean cycle, you do not need to top, sides and front of the oven door.
  • Page 25 www.GEAppliances.ca Oven Light Replacement Replace bulb with a 40-watt CAUTION: Before replacing your appliance bulb. oven light bulb, disconnect the electrical power To replace the cover: to the range at the main fuse or circuit breaker panel. Place it into groove of the light receptacle.
  • Page 26 Care and cleaning of the range. Oven Floor Do not clean the broil element. Any soil On some models, the bake element is not exposed and is under the oven floor. If spillovers, will burn off when the element is heated. residue or ash accumulate on the oven floor, Clean the oven floor with warm, soapy water.
  • Page 27: Surface Units

    www.GEAppliances.ca Be sure the controls are turned to OFF and the surface units are cool before attempting to remove them. Surface Units Surface Drip unit To clean the surface units, turn the To replace a surface unit: control to the highest setting for a Replace the drip pan into the recess minute.
  • Page 28: Do It Yourself

    Before you call for service… Troubleshooting Tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Causes What To Do Surface units do not • During a self-clean cycle, the surface units will not work. The self-clean cycle has work or they do not touch the OFF pad to stop the self-clean cycle or wait...
  • Page 29 www.GEAppliances.ca Problem Possible Causes What To Do Food does not Door not open to the broil stop • See the Using the oven section. broil properly position as recommended. • Make sure you touch the BROIL pad. Oven controls improperly set. •...
  • Page 30 Before you call for service… Troubleshooting Tips Problem Possible Causes What To Do Oven racks are • Apply a small amount of vegetable oil to a paper The racks were cleaned difficult to slide in a self-clean cycle. towel and wipe the edges of the oven racks with the paper towel.
  • Page 31 www.GEAppliances.ca Problem Possible Causes What To Do Loc On appears in • See the Oven lockout section to unlock. The oven controls have the display been locked. “Burning” or “oily” • To speed the process, set a self-clean cycle for a This is normal in a new odor emitting from minimum of 3 hours.
  • Page 32: Accessories

    Accessories. Looking For Something More? To inquire about purchasing a part or an accessory for your appliance, call our National Parts Centre at 1.800.661.1616. Surface Elements and Drip Pans Oven Racks Broiler Pan Light Bulbs Knobs...
  • Page 33 Please place in envelope and mail to: Veuillez mettre dans une enveloppe et envoyez à : OWNERSHIP REGISTRATION P.O. BOX 1780 MISSISSAUGA, ONTARIO L4Y 4G1 (FOR CANADIAN CONSUMERS ONLY)
  • Page 35 Electric Range Warranty. All warranty service provided by our Factory Service Centres, Staple your receipt here. or an authorized Customer Care ® technician. To schedule Proof of the original purchase service, on-line, visit us at www.geappliances.ca, or call date is needed to obtain service 1.800.561.3344.
  • Page 36: Consumer Support

    1.800.661.1616. Contact Us www.GEAppliances.ca If you are not satisfied with the service you receive from GE, contact us on our Website with all the details including your phone number, or write to: Mabe Canada Inc. 1 Factory Lane Moncton, New Brunswick...
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Table of Contents