Miele CS 1223 Operating And Installation Instructions page 8

Warning and safety instructions
~
If there is a drawer below the wok,
do NOT store any spray cans,
flammable liquids, or other flammable
materials in the drawer. Cutlery trays
must be made of heat-resistant
material.
~
Metallic objects, which are kept in a
drawer under the wok, can become hot
during prolonged, heavy use of the
appliance.
~
Always cook food thoroughly.
Temperatures must be high enough,
and the cooking times long enough, to
kill any germs in the food.
~
If the wok is built in behind a
panelled door, it should only be
operated with the door open.
Close the door only when the appliance
is shut off and the Residual Heat
indicators have gone out.
8
Miele cannot be held liable for
damage caused by failure to comply
with these safety instructions and
warnings.