Special Foods - Bosch HSLP451UC Use And Care Manua

Built-in steam convection oven
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FOOD
Salmon fillets
Broccoli
Cauliflower
Green beans
Peas
Carrots
Mixed vegetables
Brussels sprouts
*Add a little liquid.

Special Foods

FOOD
Soft cooked eggs
Large
Hard cooked eggs
Large
ACCESSORIES
Perforated (level 3) +
Baking pan (level 1)
Perforated (level 3) +
Baking pan (level 1)
Perforated (level 3) +
Baking pan (level 1)
Perforated (level 3) +
Baking pan (level 1)
Perforated (level 3) +
Baking pan (level 1)
Perforated (level 3) +
Baking pan (level 1)
Perforated (level 3) +
Baking pan (level 1)
Perforated (level 3) +
Baking pan (level 1)
SIZE
ACCESSORIES
Perforated + (level 3)
Baking Pan (level 1)
Perforated + Baking
Pan
OVEN MODE
TEMPERATURE
Steam
175 – 210 F
(80 – 99 C)
Steam
212 F (100 C)
Steam
212 F (100 C)
Steam
212 F (100 C)
Steam
212 F (100 C)
Steam
212 F (100 C)
Steam
212 F (100 C)
Steam
212 F (100 C)
OVEN MODE
TEMPERATURE
Steam
212 F (100 C)
Steam
212 F (100 C)
COOKING TIME
20 – 25 min.
4 – 6 min
5 – 8 min.
4 – 6 min
4 – 6 min
3 – 5 min.
4 – 8 min.
5 – 10 min.
COOKING TIME
9 – 11 min.
14 – 17 min.
English 25

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